Share
Save
Photos

Wagyu Yakiniku Wa

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Yakiniku (BBQ)
Average cost
Lunch: ¥1,000 - ¥2,000
Dinner: ¥6,000 - ¥8,000

Savor premium wagyu in Okazaki with unrivaled Chateaubriand and sirloin at Wagyu Yakiniku Wa – a true haven for grill connoisseurs.

Restaurant Details

Experience the exquisite culinary offerings of Wagyu Yakiniku Wa, nestled in Okazaki, Aichi. This celebrated restaurant is a paradise for grill enthusiasts, offering a wide selection of top-quality meats and innovative dining options. Indulge in signature dishes such as the renowned Chateaubriand steak, renowned for melt-in-the-mouth tenderness, and the exclusive sirloin sukiyaki, enhanced with a truffle-infused dip. Each meal is artfully prepared, providing an unforgettable culinary journey. With its elegant decor and exceptional service, Wagyu Yakiniku Wa is the perfect spot for both intimate dinners and festive gatherings. Elevate your dining experience in the serene ambiance of Okazaki's favorite destination for premium grilled delicacies. (500-750 characters)

Wagyu Yakiniku Wa Phone Number

0564-64-2516

Wagyu Yakiniku Wa Business Days

Sunday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Monday
Closed
Tuesday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Wednesday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Thursday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Friday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM
Saturday
11:00 AM
03:00 PM
-
05:00 PM
10:00 PM

Wagyu Yakiniku Wa Address

21-3 Igashinmachi, Okazaki-shi, Aichi 444-0078

Wagyu Yakiniku Wa Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
AICHI

Bar Barns

It’d take you years to sample all the great alcohol on offer at this classy Nagoya speakeasy.

Dinner: ¥5,000-10,000
COURSE MENU
AICHI

Yakiniku Gyu-Bei (Sakae Honten)

Perhaps no other restaurant takes its wagyu beef as seriously as Yakiniku Gyu-Bei, which measures not just the thickness of every cut of its A5-grade Japanese kuroge wagyu black beef down to the millimeter, but even the angle at which it is sliced.

Dinner: ¥10,000-15,000
SEAT RESERVATION
AICHI

Setsugekka Tanaka Satoru

Named after its founder, a wagyu beef connoisseur responsible for opening over 20 wagyu restaurants across the country, this Nagoya restaurant offers only the finest wagyu beef to guests: Kobe beef exclusively from Hyogo Prefecture.

Dinner: ¥10,000-30,000
SEAT RESERVATION
AICHI

Mellows

Mellows, in Okazaki's Otoribāsaido Terrace, blends dining bar, café, and Spanish bar. Known for its Loco Moco and specialty curries. Award-winning cuisine with a pet-friendly terrace. Perfect for riverside dining.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000