Share
Save
Photos

Umenohana Ginza

(2)
Detail
Share
Save
Photos
Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Other Japanese Food
Average cost
Lunch: ¥3,000 - ¥4,000
Dinner: ¥6,000 - ¥8,000
Other
Vegan, Vegetarian, Pescetarian

Umenohana is Japanese traditional cuisine restaurant specializing in yuba (bean curd skin) and tofu.

Restaurant Details

Umenohana is a restaurant that prides itself in specializing in tofu and yuba dishes. Tofu is one of the most popular and healthy dishes in Japan. Yuba is quite similar; basically a tofu skin that forms on the surface of soy milk when it is boiled.


At Umenohana, you can enjoy freshly-made tofu and yuba in different ways and with a variety of textures. You can even see yuba being made before your eyes. The tofu and yuba dishes they serve make the most of the original sweet taste of the soybeans.


Other than tofu and yuba dishes, they also have wagyu beef, tempura, and sashimi, all of which use seasonal ingredients. They will prepare and serve dishes with Japanese “omotenashi” (hospitality) spirit. You are sure to become a tofu lover after dining at Umenohana!


The main branch is located in Fukuoka prefecture, and there are more than 70 branches all over Japan. Lunches range from ¥1,900, and full-course dinners from ¥3,600. To-go bento boxes are also available.


Umenohana Ginza Phone Number

03-3538-2226

Umenohana Ginza Business Days

Sunday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Monday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Tuesday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Wednesday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Thursday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Friday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM
Saturday
11:00 AM
04:00 PM
-
05:00 PM
10:00 PM

Umenohana Ginza Address

Ginza Namikidori Bldg. 5F, 2-3-6 Ginza, Chuo-ku, Tokyo 104-0061

Umenohana Ginza Cancellation Policy

Cancel your reservation at least 4 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
December
2024
Su
Mo
Tu
We
Th
Fr
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (4 days notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
COURSE MENU
TOKYO

Ginza Ishizaki

Ginza Ishizaki hits every mark of elegance with domestic uni and wasabi, and wagyu so high-quality that it barely needs to be touched by heat to offer melt-in-your-mouth succulence.

Dinner: ¥48,000-60,000
COURSE MENU
TOKYO

Robata Omoto Kagurazaka

Charcoal-grilled Hokkaido pork, beef and seafood in the heart of Tokyo’s former geisha district Kagurazaka. Pair this intimate, rustic robatayaki experience with a glass of local Hokkaido sake or shochu.

Dinner: ¥16,000-30,000
COURSE MENU
TOKYO

Rogama Steak Arcanum

With a pedigree earned from some of the most elite beef specialists in all of Japan, chef and master griller Shinya Suzuki makes kiln-roasted Tamura wagyu beef steak widely available at a fraction of the cost.

Lunch: ¥18,000-41,000
Dinner: ¥18,000-41,000
COURSE MENU
TOKYO

Mt. Takao Beer Mount

Experience all-you-can-eat barbecue and unlimited beer on tap at Mt. Takao Beer Mount, Tokyo's highest beer garden.

Lunch: ¥12,000-13,000
Dinner: ¥12,000-13,000