Takenoyama Dining Branch Hitoishi
Experience culinary artistry with exquisite yakiniku in the serene surroundings of Nisshin's Takenoyama—where every dish tells a flavorful story.
Restaurant Details
Takenoyama Dining Hitoishi invites you to savor an unrivaled yakiniku experience in the heart of Nisshin, Aichi, where culinary craftsmanship meets premium ingredients. Renowned for its tender and flavorful beef cuts, the restaurant specializes in meticulously prepared Wagyu skirt steak and offal delicacies, a nod to the timeless tradition of Japanese barbecue.
Situated in the serene and accessible Takenoyama neighborhood, the establishment is a convenient destination for both locals and visitors, with recognizable landmarks nearby and ample parking available. The surroundings blend tranquility with modernity, creating an appealing backdrop for an unforgettable dining excursion.
Step inside and be embraced by the restaurant's sophisticated yet welcoming ambiance. With thoughtfully designed private and semi-private dining areas, each space offers an atmosphere of intimate luxury, making it an ideal choice for gatherings, celebrations, and romantic dinners.
At the helm is a team passionate about delivering an authentic yet innovative dining experience. The attentive staff anticipate every need, ensuring personalized and seamless service that complements the exquisite offerings of the menu. Embark on a culinary journey with exclusive courses like the "SAKU" course, curated to delight the most discerning palates.
Accompany your meal with an impressive selection of beverages, from carefully chosen wines and highballs to craft cocktails that pair perfectly with the rich flavors of yakiniku. Round off your experience with their signature HITOISHI Ramen, a perfect nightcap that captures the essence of the restaurant's commitment to flavor innovation and guest satisfaction.
Takenoyama Dining Branch Hitoishi Phone Number
Takenoyama Dining Branch Hitoishi Business Days
Takenoyama Dining Branch Hitoishi Address
2011 2-chome Takenoyama, Nisshin-shi, Aichi 470-0136
Takenoyama Dining Branch Hitoishi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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10 meals
COURSE MENUYakiniku Gyu-Bei (Sakae Honten)
Perhaps no other restaurant takes its wagyu beef as seriously as Yakiniku Gyu-Bei, which measures not just the thickness of every cut of its A5-grade Japanese kuroge wagyu black beef down to the millimeter, but even the angle at which it is sliced.
SEAT RESERVATIONSetsugekka Tanaka Satoru
Named after its founder, a wagyu beef connoisseur responsible for opening over 20 wagyu restaurants across the country, this Nagoya restaurant offers only the finest wagyu beef to guests: Kobe beef exclusively from Hyogo Prefecture.
SEAT RESERVATIONHeiwa En
Heiwa En offers authentic Yakiniku just steps from Toyohashi Station, renowned for its flavorful BBQ beef and diverse menu, including ramen and set meals, in a cozy, family-friendly setting.
SEAT RESERVATIONGYU ZANMAI Meito Hikiyama Branch
Enjoy award-winning Yakiniku in Meito Ward, Nagoya. Known for its delectable Hida beef and superb service. Close to Kitayama Station, perfect for family gatherings.