Sumiyaki Unagi Kitagawa
Relish Gifu's finest unagi experience where traditional cooking meets cultural immersion in every bite.
Restaurant Details
Sumiyaki Unagi Kitagawa is a celebrated culinary destination in Gifu City, known for its exceptional unagi cooked over traditional Binchotan charcoal. This technique imparts the eel with a distinct smoky flavor, creating an exquisite balance between crispy skin and tender, flavorful meat. Diners can indulge in signature dishes such as unadon, unajyu, and hitsumabushi, each offering a unique taste experience.
Nestled near the picturesque Yanagizucho area, the restaurant is accessed easily, providing a taste of Japanese culture with every meal. Guests enjoy a warm, inviting atmosphere with traditional tatami seating that accentuates the authentic dining experience.
The knowledgeable and friendly staff guide guests through a diverse menu, ensuring personalized service and a memorable visit. Despite occasional waits, patrons consistently return for the unparalleled quality of the unagi and the cultural richness it offers. Sumiyaki Unagi Kitagawa remains a must-visit for both locals and tourists, preserving its status as a favored dining spot in Gifu.
Sumiyaki Unagi Kitagawa Phone Number
Sumiyaki Unagi Kitagawa Business Days
Sumiyaki Unagi Kitagawa Address
3-25 Higashidzuka, Yanagitsucho, Gifu-shi, Gifu 501-6102
Sumiyaki Unagi Kitagawa Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Gifu Prefecture is home to well-preserved historic villages, mountainous landscapes, and scenic open-air hot springs, with a proud culinary heritage spanning centuries.
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10 meals
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