Sukiyaki Shabushabu Kaiseki Ryori Azuki
Embark on a traditional Japanese hotpot journey with Olive Beef specialties at Sukiyaki Shabushabu Kaiseki Ryori Azuki, nestled in vibrant Ueno.
Restaurant Details
Nestled in the heart of Ueno, Tokyo, Sukiyaki Shabushabu Kaiseki Ryori Azuki offers a memorable dive into authentic Japanese hotpot culture. The restaurant is famed for its meltingly tender Olive Beef and cutting-edge Olive Pork, providing diners with a play of textures and comforting depth of flavors.
Guests are treated to an authentic culinary experience, with dishes enhanced by the restaurant's homemade sesame and ponzu sauces. From popular hits like Hitachi Beef to the lesser-known specialties like Kamatoro Shabu Shabu, each dish is meticulously crafted to reflect a perfect blend of tradition and innovation.
The restaurant's serene ambiance is complemented by thoughtful decor reminiscent of traditional Japanese gardens, making it an inviting retreat. Friendly staff elevate the experience with attentive service, ensuring each meal is a cherished memory. Whether for a casual lunch or an elegant dinner, this is one culinary escapade you don't want to miss.
Sukiyaki Shabushabu Kaiseki Ryori Azuki Phone Number
Sukiyaki Shabushabu Kaiseki Ryori Azuki Business Days
Sukiyaki Shabushabu Kaiseki Ryori Azuki Address
Kotobuki Building B1F, 3-15-7 Ueno, Taito-ku, Tokyo 110-0005
Sukiyaki Shabushabu Kaiseki Ryori Azuki Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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10 meals
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