Sichuan Katei Ryori Yan Hachinohe

Restaurant Details

Sichuan Katei Ryori Yan Hachinohe offers an invigorating culinary adventure through the flavors of Sichuan cuisine, celebrated for its bold and fiery dishes like the celebrated Soupless Dandan Noodles. Nestled in Hachinohe's bustling Nijurokunichimachi district, it stands as a beacon for food enthusiasts seeking authentic Chinese dining experiences.

Guests are invited to explore a menu rich with dishes such as the aromatic mapo tofu and the sensational chili shrimp, each crafted with the signature Sichuan pepper that leaves a tantalizing, numbing sensation. The restaurant boasts a contemporary yet inviting ambiance, with decor that thoughtfully marries modern aesthetics with traditional Chinese touches, making it an ideal spot for both intimate dinners and larger gatherings.

Chef Yang, the culinary artist behind these exquisite creations, brings years of experience from Ikebukuro's esteemed culinary scene. His passion for high-quality, fresh ingredients is evident in every dish, as he masterfully combines traditional cooking methods with innovative twists. Sichuan Katei Ryori Yan Hachinohe is perfect for those wishing to indulge in a savory escape to Sichuan, right in the heart of Hachinohe.