Share
Save
Photos

Shunseki Suzue

(1)
Detail
Share
Save
Photos
Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Kyoto
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥40,000 - ¥50,000
Dinner: ¥60,000 - ¥80,000
Other
Pescetarian

Relax and dine in the sophisticated ambiance of one of Kyoto's most expensive restaurants.

Restaurant Details

By the banks of a beautiful canal, an ideal spot for a calming walk, one of Kyoto's most expensive restaurants can be found down a quaint little alleyway. Chef Shunseki Suzue displays the highest level of cooking skills in his omakase (chef’s choice) menu, manning the stove and preparing the dishes for the guests without any assistance.


The shy personality of this greatly skilled chef disappears as soon as he is in his element, whipping up mind blowing dishes that show an impressive level of imagination. His dishes can easily rival top sushi restaurants with top sashimi and onigiri, and dishes like unagi mixed with junsai and braised black lip. Shunseki Suzue is an all-in-one dining spot suitable for all casual and formal occasions.


Michelin Stars:

2020 - 2 Michelin stars

2021 - none

Shunseki Suzue Phone Number

075-771-7777

Shunseki Suzue Business Days

Sunday
05:00 PM
10:00 PM
Monday
05:00 PM
10:00 PM
Tuesday
05:00 PM
10:00 PM
Wednesday
05:00 PM
10:00 PM
Thursday
05:00 PM
10:00 PM
Friday
05:00 PM
10:00 PM
Saturday
05:00 PM
10:00 PM

Shunseki Suzue Address

58-1 Okazaki Enshojicho, Sakyo-ku, Kyoto, 606-8344, Japan

Shunseki Suzue Cancellation Policy

Cancel your reservation at least 3 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
November
2024
Su
Mo
Tu
We
Th
Fr
Sa
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (3 days notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
COURSE MENU
KYOTO

Minokichi Shijo Kawaramachi

Kaiseki in its birthplace, a meal at one of the oldest establishments to serve it — the 300-year-old Minokichi brand returns to Kyoto, now serving ultra-seasonal kaiseki in Kawaramachi to showcase the city's culinary splendor.

Lunch: ¥13,000-17,000
Dinner: ¥13,000-17,000
SEAT RESERVATION
KYOTO

Iharada

This Kyoto restaurant adds a modern twist to traditional Japanese kaiseki cuisine, sourcing high-quality ingredients from their own farm and the local seafood market.

Dinner: ¥10,000-20,000
SEAT RESERVATION
KYOTO

Gion Nanba

Tradition at its finest. Secreted within Kyoto’s traditional district, Gion Nanba offers Michelin-quality kaiseki courses, featuring the best quality produce from all over Japan.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KYOTO

Nijojo Furuta

You won’t be bored for a single second when you sit at the counter of this creative kaiseki restaurant in Kyoto.

Dinner: ¥30,000-40,000