Sakana Donya Uoichi Branch Tsudanuma Chokubai Sho

Restaurant Details

Experience the very essence of Japanese seafood at Sakana Donya Uoichi Tsudanuma Chokubai Sho, located in the vibrant city of Funabashi, Chiba. This esteemed eatery, a favorite among locals and tourists alike, specializes in kaisendon—a delightful rice bowl topped with an assortment of the freshest seafood. Every dish here is crafted with precision, drawing from traditional culinary techniques that highlight the natural flavors of the ocean.

Signature dishes include the savory negitoro bowl, where minced tuna is complemented by bright green onions, the perfectly crisp fried horse mackerel, and the expertly crafted sashimi platter that offers an array of flavors and textures. Diners are treated to a symphony of tastes that echo the essence of the sea.

Ideally situated just a short walk from Tsudanuma Station, the restaurant is a beacon for seafood enthusiasts and those seeking an authentic Japanese culinary experience. The cozy yet inviting ambiance, paired with the attentive and friendly staff, ensures every visit is memorable. Their dedication to fresh ingredients and quality service makes it an ideal choice for family gatherings, casual meals with friends, or indulgent solo dining. Whether you're an aficionado or trying Japanese seafood for the first time, Sakana Donya Uoichi Tsudanuma Chokubai Sho promises an unforgettable journey into the world of seafood delights.