Share
Save
Photos

Ryotei Cerulean Tower Sukiya

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥30,000 - ¥34,999
Dinner: ¥30,000 - ¥34,999

An exclusive and luxurious kaiseki experience meal, suitable for the most important celebrations and occasions.

Restaurant Details

The Kyoto-style architecture of this kaiseki restaurant — put together in the sukiya fashion of old Edo tea houses — transports guests to a world of tranquility. Located inside the 5-star Cerulean Tower Tokyo Hotel, its private tatami rooms offer an ideal venue for a once-in-a-lifetime event meal. These can seat anywhere from two to 14 guests, and each has its own distinct style.


Head chef Nobuhiko Fukuda is at the forefront of modern kaiseki dining, marrying Japanese tradition with elements of European cuisine, to produce seasonal course menus which are bursting with color, flavor, and discovery.


His approach requires such attention to detail, that the restaurant only takes two bookings per day: one for lunch, and one for dinner. As you might expect, this means the hospitality is second to none. While the cuisine reveals the depth of traditional Japanese cuisine, the service reveals the true meaning of omotenashi (traditional Japanese hospitality).

Ryotei Cerulean Tower Sukiya Access Info

  • 5 minutes from Tokyo Station on foot. Inside the Cerulean Tower Tokyu Hotel.

Ryotei Cerulean Tower Sukiya Phone Number

03-3476-3420

Ryotei Cerulean Tower Sukiya Business Days

Sunday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Monday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Tuesday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Wednesday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Thursday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Friday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM
Saturday
11:30 AM
03:00 PM
-
05:00 PM
10:00 PM

Ryotei Cerulean Tower Sukiya Address

Cerulean Tower Tokyu Hotel B2F, 26-1 Sakuragaokacho, Shibuya City, Tokyo, 150-8512

Ryotei Cerulean Tower Sukiya Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
November
2024
Su
Mo
Tu
We
Th
Fr
Sa
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (2 days notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
TOKYO

Menosou

Experience the highly acclaimed Japanese cuisine creations of this longtime Kagurazaka establishment.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO

Ryori-ya Tachibana

The sheer respect for Japanese aesthetic and culinary arts is palpable at this Roppongi restaurant, where Chef Kosei Tachibana delights guests with his performative yet reverent way of preparing traditional kappo cuisine.

Lunch: ¥10,000-25,000
Dinner: ¥10,000-25,000
SEAT RESERVATION
TOKYO

Shion

Even before moving to its current Akasaka location, a philosophy of reverence for Japan’s natural beauty has always driven the traditional kaiseki cuisine at Shion. Private rooms provide a much-needed respite from the Tokyo rush.

Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Aoyama Asada

Enjoy a beautifully prepared kaiseki course in an establishment steeped in over 300 years of tradition. Known for vibrant and intricate presentation, feast your eyes and tastebuds on Kaga cuisine, a Kanazawa and Hokuriku specialty.

Lunch: ¥10,000-15,000
Dinner: ¥20,000-25,000