Share
Save
Photos

Ryoshi Mura

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Fugu / Crab / Other Seafood
Average cost
Lunch: ¥3,000 - ¥4,000
Dinner: ¥2,000 - ¥3,000

Indulge in Karatsu's best live squid and seafood at Ryoshi Mura, where freshness meets flavor.

Restaurant Details

Ryoshi Mura is a haven for seafood enthusiasts located in the vibrant area of Karatsu, Saga Prefecture. This esteemed restaurant boasts a specialty in kaisen-don, featuring the region's freshest seafood.


Its signature dish, the live squid, is a must-try delicacy crafted with precision to ensure maximum flavor and authenticity. The squid is plucked straight from the tank, ensuring unrivaled freshness, and is accompanied by delightful sides like ika shumai and warming miso soup.


Situated conveniently along Route 202, near the landmark Marine Center Osakana Village, Ryoshi Mura is an easily accessible destination for both locals and tourists. The welcoming environment, complete with a family-friendly interior and both table and tatami seating, caters to all occasions, from casual lunches to intimate dinners.


With ample parking available, the restaurant's location makes it an optimal stop for seafood lovers keen to savor both local and seasonal dishes.

Ryoshi Mura Phone Number

0955-70-5115

Ryoshi Mura Business Days

Sunday
11:00 AM
07:30 PM
Monday
11:00 AM
03:00 PM
-
05:00 PM
07:30 PM
Tuesday
11:00 AM
03:00 PM
-
05:00 PM
07:30 PM
Wednesday
11:00 AM
03:00 PM
-
05:00 PM
07:30 PM
Thursday
11:00 AM
03:00 PM
-
05:00 PM
07:30 PM
Friday
11:00 AM
03:00 PM
-
05:00 PM
07:30 PM
Saturday
11:00 AM
07:30 PM

Ryoshi Mura Address

1091-2 Hamatamamachi Hamasaki, Karatsu-shi, Saga 849-5131

Ryoshi Mura Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

From pottery to archaeology, humble rice to some of the highest quality beef in the world, Saga Prefecture has a lot to offer and it is also a welcome retreat from the faster-paced Fukuoka and Nagasaki regions.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
SAGA

-Yobuko Morning Market Live Squid Restaurant Saikoutei-

Experience fresh seafood delights at Saikoutei in Karatsu, Saga, known for its live squid delicacies and warm ambiance.

Lunch: ¥3,000-4,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
SAGA

Sanpo

Discover a seafood paradise at Sanpo, where fresh oysters and crab offer a delicious adventure amidst captivating scenic views.

Lunch: ¥2,000-3,000
SEAT RESERVATION
SAGA

Momoyama Tei Kaishu Momoyama Tenkaichi Branch

Enjoy authentic Japanese seafood at Momoyama Tei Kaishu, near the historic Nagoya Castle in Karatsu. Known for fresh live squid dishes in a serene setting.

Lunch: ¥2,000-3,000
SEAT RESERVATION
SAGA

Yobuko Katsuika Sakana Ya Dojo Saga Kitaguchi Branch

Discover the ultimate seafood experience. Yobuko Katsuika Sakana Ya Dojo serves iconic live squid dishes near Saga Station, celebrating Yobuko's fishing heritage.

Dinner: ¥3,000-4,000