Ryoshi Goya "Mugiho"
Experience Shimane through mackerel shabu-shabu at Ryoshi Goya "Mugiho"—where culinary tradition meets contemporary savor near Matsue Station.
Restaurant Details
Ryoshi Goya "Mugiho" is a captivating establishment in the heart of Matsue, renowned for its masterful presentation of mackerel shabu-shabu. This alluring dish invites guests to partake in a traditional culinary ritual, cooking mackerel slices in a lively, soy-flavored broth. Unmistakably, its flavors are a celebration of Shimane's rich fishing heritage.
Located just steps from Matsue Station, diners can delight in an inviting atmosphere reflected in its rustic fisherman's lodge decor. Beyond shabu-shabu, guests enjoy unparalleled sashimi platters, boasting delicacies like blackthroat seaperch and local oysters. Complementing these delights is a thoughtfully curated regional sake selection, enhancing every meal.
Ryoshi Goya "Mugiho" promises more than a seafood feast; it offers a cultural immersion through each carefully crafted meal, making it a must-visit spot for gourmets and culture enthusiasts alike.
Ryoshi Goya "Mugiho" Phone Number
Ryoshi Goya "Mugiho" Business Days
Ryoshi Goya "Mugiho" Address
188 Teramachi, Matsue-shi, Shimane 690-0063
Ryoshi Goya "Mugiho" Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Shimane is a hidden gem of Japan with pristine, well-preserved nature, scenic islands, and endless activities for adventure-seekers.
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10 meals
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