Otabe
Delight in the authentic flavors of Maibara with Otabe's exquisite rainbow trout creations. Savor innovation and tradition in every dish.
Restaurant Details
Nestled in the serene heart of Maibara, Shiga Prefecture, Otabe is a charming restaurant known for its exquisite rainbow trout dishes. Using fish sourced from the local Seiryo Fish Hatchery, Otabe offers a variety of delicacies centered around this regional specialty. Renowned for its creative and flavorful recipes, this restaurant seamlessly blends tradition with innovation.
The menu features an array of options, from the refreshing "Rainbow Trout Oyakodon" garnished with marinated salmon roe to the delectable "Kanroni," a dish where the rainbow trout is simmered to perfection. Diners can also enjoy salt-grilled and sashimi-style trout, revealing the fish's rich flavors and tender textures.
Located conveniently near the JR Samegai Station, Otabe's humble exterior belies the culinary wonders inside. The cozy atmosphere, enhanced by the warm hospitality of the owner, makes for a delightful dining experience. The simple yet elegant decor offers a perfect backdrop for savoring every bite of the region's bounty.
Otabe is not only about exceptional dishes; it's also a tribute to genuine Japanese culinary traditions. With its attentive service and a homely vibe, this spot is ideal for intimate gatherings and is sure to leave every guest with memorable dining moments.
Otabe Phone Number
Otabe Business Days
Otabe Address
233-4 Shiori, Maibara, Shiga 521-0032
Otabe Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Dominated by Japan’s largest lake, this prefecture offers a wealth of culture around its shores, as well as some of the best freshwater fish in the country.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
10 meals
SEAT RESERVATIONSuika
Suika in Ritto serves Japanese cuisine with fresh sashimi and delightful three-tiered Bento. Enjoy tempura and a cozy atmosphere near Ritto Interchange.
SEAT RESERVATIONSengyo To Robatayaki Uomaru Minamikusatsu Branch
Japanese gastropub features robatayaki-inspired seafood near South Kusatsu Station, offering an inviting atmosphere ideal for lovers of Japanese cuisine.
SEAT RESERVATIONKaba Ya Hikone Higashiguchi Ekimae Branch
Discover Kaba Ya in Hikone, where authentic Kyushu flavors come to life in a vibrant, izakaya-style setting. And enjoy signature creations with every visit.
SEAT RESERVATIONGokigen Ebisu Oumi Hachiman Branch
Gokigen Ebisu: Authentic izakaya with exceptional seafood and award-winning Ebisu beers in Omihachiman.