Osaka Yakiniku Horumon Futago Nishiki Branch
Savor authentic Japanese yakiniku at Osaka Yakiniku Horumon Futago, nestled in Nagoya's vibrant Naka Ward, perfect for meat enthusiasts.
Restaurant Details
Osaka Yakiniku Horumon Futago, nestled in Nagoya’s lively Naka Ward, stands as a beacon for lovers of authentic Japanese cuisine. Specializing in yakiniku, this restaurant offers a pinnacle taste experience with premium cuts like the renowned Japanese black beef ribs. Adventurous diners can savor a variety of hormone dishes (BBQ offal), adding a depth of flavor and texture to the dining experience. The perfectly seasoned reimen, or cold noodles, is a must-try accompaniment to any meal.
Situated conveniently near Sakae Station, this restaurant draws both locals and tourists with its easy accessibility amidst the bustling streets. With decor embodying traditional Japanese architecture, it provides a welcoming and warm setting perfect for both group gatherings and intimate dinners.
At the heart of its culinary offering is the passion of the chefs, who not only present expertly grilled meats but also elevate the dining experience with engaging grill demonstrations. These live culinary performances, set against the backdrop of savory aromas, are essential to the venue's charm. The service adds a personalized touch, ensuring each guest feels at home.
Osaka Yakiniku Horumon Futago excels in hospitality, where the attentive and friendly staff ensure every visit is memorable. Their thoughtful approach is evident in small touches like providing aprons and smartphone protectors to enhance guest comfort.
Osaka Yakiniku Horumon Futago Nishiki Branch Phone Number
Osaka Yakiniku Horumon Futago Nishiki Branch Business Days
Osaka Yakiniku Horumon Futago Nishiki Branch Address
3-11-20 Nishiki, Naka-ku, Nagoya, Aichi 460-0003
Osaka Yakiniku Horumon Futago Nishiki Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Yakiniku Gyu-Bei (Sakae Honten)
Perhaps no other restaurant takes its wagyu beef as seriously as Yakiniku Gyu-Bei, which measures not just the thickness of every cut of its A5-grade Japanese kuroge wagyu black beef down to the millimeter, but even the angle at which it is sliced.
Setsugekka Tanaka Satoru
Named after its founder, a wagyu beef connoisseur responsible for opening over 20 wagyu restaurants across the country, this Nagoya restaurant offers only the finest wagyu beef to guests: Kobe beef exclusively from Hyogo Prefecture.
Heiwa En
Heiwa En offers authentic Yakiniku just steps from Toyohashi Station, renowned for its flavorful BBQ beef and diverse menu, including ramen and set meals, in a cozy, family-friendly setting.
GYU ZANMAI Meito Hikiyama Branch
Enjoy award-winning Yakiniku in Meito Ward, Nagoya. Known for its delectable Hida beef and superb service. Close to Kitayama Station, perfect for family gatherings.