Share
Save
Photos

Kuroge Wagyu Steak House Morikawa

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Osaka
Cuisine
Fugu / Crab / Other Seafood
Average cost
Dinner: ¥20,000 - ¥30,000

Discover the exquisite taste of premium wagyu at Kuroge Wagyu Steak House Morikawa in Kitashinchi. Every bite a journey into indulgence.

Restaurant Details

Kuroge Wagyu Steak House Morikawa, nestled in Osaka's lively Kitashinchi district, is a haven for wagyu lovers. Offering an unforgettable journey into the world of high-quality beef, the restaurant is famed for its meticulously crafted wagyu steaks, teppanyaki, and delectable seafood.


Located in the bustling Yamana K2 Building, the intimate atmosphere is perfect for savoring the melt-in-your-mouth filet steak and signature garlic rice. Counter seating allows diners to witness skilled chefs in action, adding a theatrical element to the dining experience.


Whether you're indulging in their beef tartare or exploring the rich flavors of their diverse menu, each dish is a commitment to culinary excellence, promising gastronomic delight with every bite.

Kuroge Wagyu Steak House Morikawa Phone Number

06-4256-8892

Kuroge Wagyu Steak House Morikawa Business Days

Sunday
05:30 PM
09:00 PM
Monday
Closed
Tuesday
05:30 PM
10:00 PM
Wednesday
05:30 PM
10:00 PM
Thursday
05:30 PM
10:00 PM
Friday
05:30 PM
10:00 PM
Saturday
05:30 PM
10:00 PM

Kuroge Wagyu Steak House Morikawa Address

Yamana K2 Building 4F, 1-7-4 Sonezaki Shinchi, Kita-ku, Osaka 530-0002

Kuroge Wagyu Steak House Morikawa Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
OSAKA

Guenpin Umedahigashidori

A classy, contemporary space where you can enjoy a fantastically-priced fugu blowfish meal, along with delicious crab dishes.

Lunch: ¥3,000-4,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
OSAKA

Fugu Yoshi Ikeda

Enjoy Japan’s famous (and famously deadly) fugu blowfish, at a restaurant with years of experience in preparing the delicious fish.

Dinner: ¥6,000-8,000
SEAT RESERVATION
OSAKA

Yoshiko

Private-room Japanese pufferfish dining, at a family restaurant run by a married couple of culinary experts.

Dinner: ¥30,000-40,000
SEAT RESERVATION
OSAKA

Kitahachi (Kishiwada)

This 2021 Michelin-starred chef takes the scientific approach to fugu cooking, honed over a 60-year career in the business.

Dinner: ¥20,000-30,000