Kotetsu
Nabe / Sukiyaki / Shabu Shabu
Explore Kotetsu in Ube for live squid and yakitori. Just steps from Shinkawa station, it's a seafood lover's paradise.
Restaurant Details
Nestled in the heart of Ube, Yamaguchi Prefecture, Kotetsu offers an authentic Japanese izakaya experience with a focus on fresh seafood and delightfully prepared chicken dishes. Known for its signature mizutaki and fresh live squid from the tank, each visit promises a unique and immersive culinary adventure.
Located conveniently near Shinkawa station, this bustling spot provides easy access for both locals and travelers. The inviting ambiance, highlighted by the open kitchen, adds a lively touch, perfect for social gatherings or a leisurely meal.
Expert chefs expertly prepare thick-cut sashimi and succulent yakitori skewers using locally sourced ingredients, ensuring every dish bursts with fresh flavors. The traditional-meets-modern decor creates a warm setting, while the friendly, attentive service enhances the overall dining experience.
Kotetsu is also renowned for its excellent sake selection, including local favorites like Dassai and Taka, providing perfect pairings to complement the delectable dishes.
Kotetsu Phone Number
Kotetsu Business Days
Kotetsu Address
1-2-4 Chuocho, Ube-shi, Yamaguchi 755-0045
Kotetsu Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Travel off-the-beaten-track to a quiet and rural prefecture that’s home to serene beaches, tranquil caves, and ancient castles, and has a history that’s dominated by the samurai. Its Dassai sake is famed, and local delicacies include the poisonous fugu (pufferfish).
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10 meals
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