Junkei Nagoya Cochin Authentic Charcoal Grill Toriichi
Discover Nagoya Cochin magic in Hanshin Amagasaki; Junkei's yakitori and unique cocktails redefine your dining experience.
Restaurant Details
Nestled in the bustling neighborhood of Hanshin Amagasaki, Junkei Nagoya Cochin Authentic Charcoal Grill Toriichi offers a haven for fans of Izakaya and Yakitori. Renowned for expertly grilled skewers made from premium Nagoya Cochin chicken, celebrated for its succulent flavor, the restaurant serves delightful traditional Japanese fare.
The menu showcases yakitori, mizutaki, and a signature Nagoya Cochin chicken sashimi platter featuring breast, liver, and heart cuts. Diners revel in the delicate seared thighs and breasts reminiscent of fine sashimi, alongside unique offerings like mozzarella cheese spring rolls and chicken skin gyoza.
Conveniently located north of Hanshin Amagasaki Station, Junkei is situated near Amagasaki Shinkin Bank, making it a popular destination for both travelers and locals.
The inviting ambiance is perfect for casual outings or gatherings, with spacious interiors suited for groups. Guests appreciate the personable service, authentic homemade tofu, and innovative cocktails with frozen fruit, like highballs with pineapple ice. With reasonable prices and a menu brimming with popular and unique dishes, Junkei Nagoya Cochin delivers memorable dining experiences.
Phone Number
Business Days
Address
Daishin Biru 1F, 2-25 Kanda Nakadori, Amagasaki, Hyogo 660-0886
Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
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