Iwashiya Katakuchi
Fugu / Crab / Other Seafood
Experience the art of sardine cuisine at Iwashiya Katakuchi in Osaka's bustling Tennoji Ward, where tradition meets innovation in every bite.
Restaurant Details
Nestled in the heart of Osaka's dynamic Tennoji Ward, **Iwashiya Katakuchi** is a culinary haven for sardine enthusiasts and food lovers seeking an authentic Japanese dining experience. This izakaya stands out by focusing exclusively on sardines, showcasing the endless possibilities of this humble fish. Stepping into Iwashiya Katakuchi, diners are greeted by a warm and inviting ambiance reminiscent of a traditional Japanese row house, which adds to the overall intimate and cozy dining vibe.
The restaurant's menu is a delightful exploration of sardine-based dishes, crafted with precision and creativity. From the fresh and delicate sardine sashimi to the intriguing oil sardine baguettes, each dish highlights the fish's versatility and subtle flavors. For those looking to explore something more traditional, the sardine rice bowls are particularly noteworthy.
Aside from its delectable cuisine, Iwashiya Katakuchi prides itself on impeccable service. The attentive staff are always eager to guide both locals and tourists through the menu, ensuring a personalized and memorable dining journey.
Strategically located near key Osaka landmarks, Iwashiya Katakuchi is easily accessible through public transportation, making it a convenient choice for both casual dinners and special gatherings. Its charming decor, combined with a passion-driven menu, cements it as a must-visit spot for anyone visiting Osaka and looking to delve deep into the unique world of sardines.
Iwashiya Katakuchi Phone Number
Iwashiya Katakuchi Business Days
Iwashiya Katakuchi Address
3-7-15 Ueshio, Tennoji-ku, Osaka 543-0002
Iwashiya Katakuchi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
30 | 31 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 1 | 2 | 3 |
10 meals
SEAT RESERVATIONGuenpin Umedahigashidori
A classy, contemporary space where you can enjoy a fantastically-priced fugu blowfish meal, along with delicious crab dishes.
SEAT RESERVATIONFugu Yoshi Ikeda
Enjoy Japan’s famous (and famously deadly) fugu blowfish, at a restaurant with years of experience in preparing the delicious fish.
SEAT RESERVATIONShunzentamusake Soan
An izakaya with a relaxed but dignified atmosphere, where you can really get to grips with the intricacies of sake and traditional Japanese food.
COURSE MENUShabushabu Tonton Shinsaibashi
Experience the delightful taste of Miyazaki beef and Kishu Umebuta premium pork, cooked in the shabu-shabu hotpot style. Enjoy a lively and delicious izakaya dining experience in Shinsaibashi.