Hamayan
Savor exceptional yakiniku at Hamayan, where premium cuts and unique flavors come together for Shimada’s authentic taste.
Restaurant Details
Hamayan in Shimada is renowned for its outstanding yakiniku experience, making it a preferred destination for BBQ beef enthusiasts. With its roots deeply entrenched in a reputable butcher shop, the restaurant promises only the finest cuts of meats. Patrons can relish a variety of high-quality offerings, including mouth-watering beef tongue, skirt steak, and short ribs. Each dish is prepared to perfection, creating a symphony of savory flavors and generous portions that invite diners on a delightful culinary adventure.
Located in the bustling Wakamatsucho area of Shizuoka, Hamayan exudes a warm, inviting ambiance. This setting is ideal for family gatherings or casual meals with friends, drawing in both locals and visitors seeking an authentic food experience. The restaurant's legacy ensures every meal is infused with quality and taste.
Beyond the food, Hamayan prides itself on its attentive and friendly staff. Prioritizing customer satisfaction, their service underscores a welcoming atmosphere that enhances the overall dining experience. Recognized as one of Shimada's premier yakiniku spots, the restaurant offers a memorable journey into Japanese BBQ culture. Moreover, enticing weekday specials provide great value, further cementing its popularity among food lovers. A visit to Hamayan ensures a harmonious blend of tradition and innovation, promising delectable memories in every bite.
Hamayan Phone Number
Hamayan Business Days
Hamayan Address
2739-1 Wakamatsucho, Shimada-shi, Shizuoka 427-0046
Hamayan Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.
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