EBISUYA

EBISUYA, located in the heart of Fukuoka, is a dining destination where guests can savor the unique and exquisite flavors of Ozaki beef. As one of the few places in Fukuoka that offers this rare cattle delicacy, EBISUYA stands out as a truly special venue for beef connoisseurs and culinary enthusiasts alike. The restaurant specializes in steak, yakiniku, and BBQ beef, with an emphasis on meticulously prepared Ozaki beef. The wood-grilled Ozaki beef steak is a signature highlight, offering a rich, smoky aroma and a delicate, refined taste that tantalizes the palate. Patrons often praise the yu-style yukhoe, which showcases the sweetness of the meat combined with a delicious soy sauce-based seasoning. EBISUYA is conveniently situated on the 7th floor of a modern building, just a short walk from Nakasu Kawabata and Tenjin Minami stations. This prime location provides diners with beautiful views of the surrounding area, making it an ideal choice for both intimate dinners and elegant gatherings. The ambiance of the restaurant is calm and sophisticated, with dim lighting and a contemporary decor that includes both open seating and private rooms. This set-up is suitable for various occasions, whether it's a romantic date or an upscale business dinner. The attentive and inviting staff enhance the dining experience with their detailed knowledge of dishes and ingredient origins. Their service is frequently highlighted in reviews, as well as the restaurant's award-winning status for culinary excellence. Such accolades make EBISUYA not only a favorite local haunt but also a worthwhile destination for travelers seeking a truly memorable meal in Fukuoka. EBISUYA's menu features enticing courses that range from classic steaks to creative carpaccio and sushi preparations, topped off with delightful desserts often accented with passion fruit or seasonal flavors. Every meal aims to be a celebration of flavors, meticulously crafted to ensure satisfaction with every bite.