Creative Musubi
Experience the magic of fresh seafood at Creative Musubi, blending classic izakaya charm with innovative dishes in Kurashiki near Kojima Station.
Restaurant Details
Nestled in the beautiful district of Kurashiki, Creative Musubi is a culinary gem that brings together inventive cuisine with traditional izakaya influences. With a dedication to premium seafood, this restaurant is a must-visit for anyone craving extraordinary flavors. Located near the vibrant Kojima Station, it provides an accessible dining escape for locals and travelers alike.
The menu, which emphasizes the freshest local ingredients, features a rich selection centered around the daily catch. Thanks to the owner's family ties to Shimotsui's fishing community, each dish brings a unique burst of flavors. Signature offerings include the vibrant kaisendon, an overflowing seafood rice bowl, the exquisite octopus sashimi, and the innovative Mont Blanc-inspired anago dish.
The interior seamlessly blends modern aesthetics with traditional Japanese elements, creating a warm and inviting vibe perfect for gatherings of any kind. Patrons are charmed by both the exquisite cuisine and the genuine warmth of the staff, ensuring a delightful dining experience.
Whether indulging in the diverse lunch offerings like the savory beef steak set or the authentic tempura, guests praise the impeccable presentation and succulent taste. Ample parking makes Creative Musubi an ideal choice, especially for those traveling by car.
In summary, Creative Musubi is a celebrated haven for seafood lovers, merging extraordinary flavors with ambiance and warmth amidst the quaint allure of Kurashiki.
Creative Musubi Phone Number
Creative Musubi Business Days
Creative Musubi Address
2-10-10 Kojima Ekimae, Kurashiki-shi, Okayama 711-0921
Creative Musubi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The home of Japan’s favorite folkloric character, some of its best-preserved historical sites, and amazing seafood from the Seto Inland Sea.
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