Bon

Restaurant Details

Situated in the lively Nada Ward of Kobe, Bon is an exceptional Japanese restaurant acclaimed for its exquisite seafood offerings and impeccably crafted tempura dishes. As guests step into Bon, they are immediately met with an environment that elegantly marries traditional Japanese aesthetics with contemporary accents. The restaurant's interior boasts of natural elements like bamboo and stone, creating a sophisticated yet understated backdrop for diners.

Chef Takashi Yamada, a culinary virtuoso with over two decades of experience, helms the kitchen with a commitment to craftsmanship and an emphasis on seasonal ingredients. His expertise shines through in every dish, particularly in the restaurant’s renowned tempura, where seafood like shrimp and fish are enveloped in a delicate, crispy batter, capturing the perfect balance between texture and flavor. Sushi and sashimi, sourced from Japan's finest markets, exemplify freshness and quality in every bite.

Located in the bustling neighborhood of Bingochō, Bon offers easy access to amenities and notable landmarks, making it a prime dining destination for both locals and tourists. The relaxed yet refined atmosphere, accompanied by attentive and knowledgeable staff, enhances the luxurious dining encounter. With a focus on excellence, Bon continually delights patrons in Kobe and beyond.

Bon Phone Number

Bon Business Days

Bon Address

4-1-1 Bingochou 2F, Nada-ku, Kobe, Hyogo 657-0037

Bon Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.