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Bishu Bikou Hamai

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Fugu / Crab / Other Seafood
Average cost
Dinner: ¥8,000 - ¥10,000

Bishu Bikou Hamai in Hiroshima takes seafood dining to new heights with innovative dishes and a warm ambiance. Discover this gem in Naka Ward, Casablanca Building.

Restaurant Details

Bishu Bikou Hamai, located in Hiroshima's Naka Ward, offers a unique culinary experience that merges traditional Japanese izakaya flair with modern presentation. Nestled within the Casablanca Building, this intimate restaurant takes pride in serving an array of seafood specialties, especially the seasonal delicacies of pike conger, angler fish, and fugu.


Guided by the deft touch of their innovative chef, each dish is a masterpiece, combining fresh local ingredients with creative culinary techniques. The signature omakase course features a symphony of flavors, from savory salmon roe chawanmushi to the expertly prepared conger eel sashimi, perfectly complemented by an extensive sake selection.


The warm, inviting ambiance is ideal for gatherings, whether it be an intimate dinner or a celebratory occasion. The interior's modern decor enhances the cozy charm of this bistro-kappo style establishment. Service is impeccable, with attentive staff ensuring a memorable dining experience from start to finish. Reservations are recommended for those eager to indulge at this beloved Hiroshima eatery.

Bishu Bikou Hamai Phone Number

082-576-7859

Bishu Bikou Hamai Business Days

Sunday
Closed
Monday
06:00 PM
11:59 PM
Tuesday
06:00 PM
11:59 PM
Wednesday
06:00 PM
11:59 PM
Thursday
06:00 PM
11:59 PM
Friday
06:00 PM
11:59 PM
Saturday
06:00 PM
11:59 PM

Bishu Bikou Hamai Address

Casablanca Building 1F, 5-19 Nagarekawacho, Naka-ku, Hiroshima 730-0028

Bishu Bikou Hamai Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.

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2025
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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