Aji Nakagawa

Restaurant Details

Aji Nakagawa invites you to explore a culinary journey that blends the finest aspects of French cuisine right in the bustling heart of Kurashiki. Helmed by the illustrious Chef Nakagawa, the restaurant is celebrated for its inventive approach to classic French dishes, providing an upscale yet approachable dining experience. Chef Nakagawa personally welcomes diners, offering insight into every dish's intricacies, ensuring each meal is an exquisite experience.

Diners rave about the luxurious foie gras cream pasta—a signature dish that highlights the restaurant's creativity and ambition. For those seeking variety, the restaurant's monthly selection of hors d'oeuvres offers surprises at every visit; the delectable sea urchin penne and the expertly grilled lamb are also favorites among patrons.

Conveniently located a short walk from Kurashiki Station, Aji Nakagawa is nestled in a vibrant area that allows patrons to explore lively city life. The thriving neighborhood draws in locals and tourists alike, making the restaurant a key culinary spot.

Once inside, patrons are welcomed by warm and elegant decor, with ambient lighting that creates an inviting setting suitable for romantic evenings or celebratory gatherings. Complementing the outstanding dishes is a meticulously curated wine list that elevates the dining experience, offering both local and international selections to suit every palate.