Aburi Tsu Eki Nishiguchi Branch
Experience Mie's top seafood izakaya near Tsu Station, where fresh flavors meet vibrant ambiance.
Restaurant Details
Located a short walk from Tsu Station, Aburi Tsu Eki Nishiguchi offers an unforgettable izakaya experience. This cozy tavern is perfect for relaxing evenings and lively celebrations, known for its exquisite seafood and deep-fried delights.
Showcasing the freshest ingredients, the menu features crowd favorites like sashimi and seafood inari sushi. Each dish is curated to highlight the flavors of the sea, with prawn tempura and rich clam butter receiving frequent praise.
A variety of all-you-can-drink plans, including regional sake and select beers, make it an ideal spot for both celebrations and casual gatherings. This blend of fine cuisine and well-matched beverage options ensures a memorable dining experience.
The atmosphere combines traditional Japanese charm with modern touches. The interior, accented with tasteful decor, creates a warm and relaxed setting, making it a delightful space for any occasion.
Staff at Aburi provide attentive, friendly service, ensuring guests feel at home with every visit. Whether you're winding down from a busy day or toasting a special moment, Aburi Tsu offers a superior seafood adventure.
Aburi Tsu Eki Nishiguchi Branch Phone Number
Aburi Tsu Eki Nishiguchi Branch Business Days
Aburi Tsu Eki Nishiguchi Branch Address
Okawa Gakuen Building 1F, 240 Otanicho, Tsu-shi, Mie 514-0007
Aburi Tsu Eki Nishiguchi Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Mie Prefecture should be the go-to for travelers looking to indulge in the freshest seafood and highest-quality wagyu in Japan, as well as nature lovers seeking their next scenic destination.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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