Mari Masuda

5.0
3 reviews
Taught 800+ students in a homemade wagashi class since 2022, catering to children aged 3-11. Also teach classes for adults. I 'm dedicated to helping students discover Japanese flavors and culture.
Member since Oct 10, 2023
Reviews
Anja Kownatzki
July 23, 2024

This was my first Wagashi class and I have had an amazing time learning not only the essentials about Wagashi but also created really amazing cute japanese sweets thanks to Mari's patient and helpf...read more

Carly Tivey
April 11, 2024

Mari-san is very patient, supportive and welcoming. This helps so much for nervous foreigners :) Mari-san's class was a fantastic experience. It was lovely to get to experience a different side of...read more

Kiha Kang
February 25, 2024

My daughter and I had a wonderful time with Japanese Wagashi (Nerikiri) making class. The very informative instructor Mari was so lovely and patient enough for my 4yo daughter to finish by herself....read more

Experiences
Cooking Classes
TOKYO

Japanese Wagashi (Nerikiri) & Matcha-Making Class in Tokyo

Become a master confectioner with a wagashi-making workshop in Tokyo! Learn how to make nerikiri (a traditional Japanese confectionery), master the art of matcha tea-making, then enjoy your handmade treats with your classmates and instructor.

from ¥14,000 per guest - 2 hours
(3)
With matcha
Cooking Classes
TOKYO

Fun Nerikiri Wagashi Japanese Sweets Making Class in Tokyo

Have 30 minutes to spare? If so, why not learn to make traditional Japanese sweets (wagashi)? In this fun short class with a friendly instructor near Aoto Station, you’ll use healthy, plant-based ingredients to make 2 types of nerikiri sweets.

from ¥5,500 per guest - 30 minutes
Near station