Hirofumi Yamaguchi
5.0
1 review
Member since Oct 02, 2024
Reviews
Laura K.
December 04, 2024
I had a remarkable dining experience at Najimia, enjoying dishes featured in Tofu Hyakuchin, a book from the Edo period that showcases over 100 tofu dishes. The highlight of the meal was the mineok...read more
Experiences
Food Tours
TOKYO
Traditional Nihonbashi: Lunch, Tea Ceremony & Tatami Making
Immerse yourself in traditions of time past in this cultural experience in the heart of Tokyo! You’ll enjoy a traditional tofu lunch prepared Edo-period style, a tatami coaster making workshop and a tea ceremony in Tokyo’s Nihonbashi district.
from ¥15,000 per guest - 2 hours
(1)
byFood Original