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Kanazawa Gold Leaf Tour: Higashi Chaya, Crafts & Food

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Experience Details
Experience Location
Duration
4 hours
Number of Guests
1 - 6 guests
Accessibility
Stroller Accessible, Family-friendly, Pet-friendly
Language
English
Other
byFood Original

Uncover Kanazawa’s gold leaf industry with a guided culture experience. Visit a gold leaf factory, tour the Higashi Chaya Geisha district, make a set of gold chopsticks, & try gold leaf foods.

Highlights

  • Gold Leaf Production: Witness the intricate process of Kanazawa gold leaf production. Learn about the artistry and craftsmanship involved in creating these delicate sheets of gold.

  • Culinary Delights: Reward your taste buds with gold leaf ice cream and takoyaki.

  • Memorable Souvenirs: Take home your handcrafted gold chopsticks as a unique and lasting memento of your visit to Kanazawa.

  • Higashi Chaya Exploration: Immerse yourself in the enchanting atmosphere of the Higashi Chaya district, a geisha district known for its preserved historic charm.

  • Expert Guided Tour: You'll be accompanied by a private guide who will provide historical and cultural context, ensuring a deeper understanding of Kanazawa's gold leaf heritage.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join a golden tour of Kanazawa, a region famed for its gold leaf production. Visit a gold leaf factory to witness the production process, explore the Higashi Chaya Geisha district, create your own set of gold leaf chopsticks alongside an artisan, and conclude with Kanazawa gold leaf takoyaki and ice cream. You’ll be guided by one of Mike's domestically trained guides, who share a passion for sharing Kanazawa-based experiences with visitors and tourists. Each member of this well-informed team uses storytelling and exceptional customer service to provide unique cultural experiences championing the local community.


Itinerary:

Hotel pickup and travel to Higashi Chaya Geisha district

Gold leaf factory tour

Guided tour of the Higashi Chaya district

Create your own gold chopsticks with an artisan

Enjoy Kanazawa gold leaf takoyaki and ice cream

Tour conclusion and transfer back to the requested location


Kanazawa boasts a centuries-old tradition of meticulously crafting gold leaf, using a painstaking process that involves hammering gold bars into incredibly thin sheets. This meticulous art form has solidified the city's status as a hub of the gold leaf industry, producing over 99% of Japan's gold leaf, which is used to adorn traditional crafts, temples, and even gourmet cuisine.


Your golden journey begins at Kinpakuya gold leaf factory, where you’ll witness the production process, learn about the tools, and tour the factory. You’ll also have the opportunity to interact with a gold leaf artisan, who welcomes any questions you may have.


From here, continue on to the Higashi Chaya district, renowned for its geisha culture and traditional wooden buildings, many of which date back to the Edo Period. After exploring the area with your guide, it’s time to roll your sleeves up for a hands-on activity: making your own set of gold chopsticks! Round off the day by enjoying some Kanazawa gold leaf treats (takoyaki and ice cream).

Inclusions

  • 4-hour private guided tour of Kanazawa

  • Food: Gold leaf takoyaki & gold leaf ice cream

  • Activity: Make gold chopsticks with an artisan

  • Transport: Pickup and drop off (hotel or other requested location)

Exclusions

  • Additional purchases made outside of those included in the experience

Meeting Point and Meeting Time

  • Please provide the name of your hotel and address to your host. Alternatively, meet your host in Higashi-chaha next to the police station. More detailed information and a Google Maps link will be provided upon booking.

Remarks

  • Please inform your guide of any dietary restrictions at the start of the tour

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.

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INSTANT CONFIRMATION
Earliest available date: November 27, 2024
from
¥40,500
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
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