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Create a Handcrafted Sake Cup and Visit a Kyoto Sake Brewery

Organized by Teruyuki
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Summary
Highlights
Experience Details
Experience Location
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Duration
5 hours
Number of Guests
2 - 4 guests
Language
Japanese, English
Other
Vegetarian, Free drinks, With sake

Sample craft sake and learn about its production at a local brewery after you make your own sake cup from wood with the help of a local craftsman!

Highlights

  • Choosing from either sugi (cedar) or hinoki(cypress) or seasonal wood like cherry in spring, make your own handcrafted sake cup using woodworking tools

  • Learn about sake making and the traditional brewing process at a local sake brewery in Kyoto

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A great way to learn all about sake is to visit a local brewery where it's produced. During this experience, you will be able to make your very own sake cup, enjoy a traditional teishoku style lunch at a local restaurant, and learn everything about sake!


To make your sake cup, you will first choose from various designs and fragrant woods available. With the guidance of an expert craftsman, you will go through the sake cup-making process step by step and learn how to use the wood crafting machines to create your sake cup! This cute and practical wooden sake cup will be a one-of-a-kind souvenir for your trip to Kyoto.


After trying out your woodworking skills, you will enjoy a traditional teishoku meal (a set meal) at a Japanese restaurant. You'll taste a range of traditional Japanese dishes, all made from various colorful local ingredients.


After lunch, you'll head to a local sake brewery. Sake is Japan's most well-known alcohol, made from fermented rice. As you sip samples of sake straight from the barrel, you can learn how they turn the humble grain of rice into this potent alcohol. For the ultimate sake experience, you'll get to sample sake using the cup you made! You'll gain an appreciation for the craftsmanship of creating sake and enjoy the different flavors of this 15% ABV alcohol.

Inclusions

  • Materials required to make your own sake cup (wood and machinery)

  • Sake tasting samples

  • Guided tour around the city

  • Detailed explanation of the sake making process and ingredients used

Exclusions

  • Transportation to Ayabe station

  • Lunch: home-style Japanese teishoku meal at a local restaurant (available for an additional fee to be paid on the day)

Meeting Point and Meeting Time

  • Meet your host at the northern entrance of JR Ayabe Station. A Google Maps link will be provided upon booking.

Remarks

  • Sake tasting is for adults aged 20 years and over

  • Making each sake cup takes approximately 15-30 minutes per person

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Experience Location

Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.

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2024
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Earliest available date: November 29, 2024
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¥12,000
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
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