Booking is currently not available for this experience. Please check back later.

Revitalizing Zazen Meditation & Monk-Style Meal (Toyama)

Organized by Kyoko Takano
Detail
Detail
Detail
Show all photos
Detail
Share
Save
Show all photos
Summary
Highlights
Experience Details
Experience Location
Duration
2 hours
Number of Guests
5 - 20 guests
Accessibility
Pet-friendly
Language
Chinese, Japanese, English
Other
Vegetarian, Pescetarian

Experience meditation training with Zen monks in a 700-year-old temple, then relax and reflect over a healing vegetarian meal in this experience in Takaoka, Toyama.

Highlights

  • Zen lectures and zazen meditation with monks

  • Vegetarian cuisine prepared with local ingredients

  • Enjoy the carefully manicured, ancient temple grounds

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Established 700 years ago, Kokutaiji Temple serves as the head temple of the Kokutaiji School of Rinzai Zen Buddhism and a training center for zazen meditation. This is a one-of-a-kind experience where you can learn the same zazen practice taught to Zen monks by their masters. Meditation focuses the energies and purifies the spiritual body and mind, offering a respite from our busy lives.


The mountain retreat of Takaoka’s Kokutaiji Temple was recognized by Japan’s Emperor hundreds of years ago and has since been visited by major Zen leaders, such as Nishida Kitaro and others. The temple grounds sit among the tranquil mountains of Takaoka and feature a relaxing rock garden. After you engage in a zazen meditation practice, you’ll be able to try the temple’s traditional-style meals.


In Zen, eating is a part of "shugyo", religious training just like meditation or studying of sutra.

Meals are seen as an opportunity to reflect on oneself through food preparation, cooking, eating, and cleaning up. Shoujin ryouri, the vegetarian cuisine of monks, highlights each of the 5 flavors, plus a unique “taste” called lightness. This ‘light’ characteristic of food highlights the life of the ingredients by using only simple seasonings and preparation.


Engage in Zen practice with all 5 senses as you dine on a shojin ryori lunch at the end of your temple experience. The menu features seasonal, local ingredients, with the star, a characteristic dish using fresh bamboo, showcasing the area's freshest offerings.


Itinerary:

-Meet your host at Kokutaiji Temple

-Engage in a Zazen meditation practice at the temple gardens

-Enjoy a shojin ryori lunch with seasonal ingredients

Inclusions

  • Zazen meditation practice with Buddhist lecture

  • Lunch (Vegetarian Buddhist menu)

Exclusions

  • Transportation to and from the venue

Meeting Point and Meeting Time

  • Meet your host at Kokutaiji Temple in Takaoka, Toyama. More detailed information and a Google Maps link will be provided upon booking.

Remarks

  • Please dress appropriately/respectfully for the temple environment (modest clothing, socks/close-toed shoes)

  • Please know that the temple is an active religious site with practicing monks

  • Tour guests will meet on-location at the temple

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Takaoka in western Toyama is the second largest city in the prefecture. Know as the "Land of Water," this area is abundant with natural spring water from seven large rivers. During the Edo period, under the Maeda family, the region became known for its impeccable craftsmanship. Popular crafts include copper and lacquerware. The area is also known for its temples, including the beautiful Zuiryuji Temple.

Get Directions
Book This Experience
Select at least 5 guests
Select Guest
Select at least 5 guests
Adult
(12 - 100)
0
Child
(4 - 11)
0
Clear
Apply
Date
Select Date
Date
January
2025
SuMoTuWeThFrSa
2930311234
567891011
12131415161718
19202122232425
2627282930311
Time
Select Time
Time
Earliest available date: January 6, 2025
from
¥9,200
per guest
Book Now
Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Cooking Classes
OSAKA
Traditional Home Cooking Class in Osaka

Want to learn how to make nikujaga, a classic Japanese comfort food? Take this home cooking class in central Osaka and make chef Marie’s signature recipe! Get inspired with her healthy cooking tips and practices in this hands-on class.

from¥11,000
Cooking Classes
OSAKA
Sushi Cooking Class in Osaka

From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.

from¥14,300
(3)
Near station
Cooking Classes
KYOTO
Bento Making Class in Kyoto

Learn about the essential components of washoku (Japanese cuisine) during this bento making class in Kyoto. Make a balanced meal of six different dishes including tempura, teriyaki chicken, and miso soup, with your friendly cooking teacher.

from¥10,300
(13)
With green tea
Food Tours
TOKYO
Vegan Ginza Tour

Explore the vegan scene in glitzy Ginza! Join us for an exclusive, 4-hour walking tour featuring traditional Japanese sweets, a tasty plant-based ramen, and more. Perfect for vegans, friends of vegans, or anyone who wants to try something new!

from¥13,900
(1)
With green tea