Known for its unique design, this modern museum is a popular destination for locals and tourists coming from all over Japan. The exterior of the museum is made of glass, making the space feel open and spacious while illuminating the art with natural light. This museum holds many galleries and temporary exhibitions along with a library, cafe, and other spaces to relax and enjoy. 
For a small fee, visitors can enter the building and view temporary exhibits that change throughout the year. Many come just to enjoy the space or view the permanent exhibits, which are completely free. Visitors even have the opportunity to interact with some of the art pieces. One of the most popular art installations is The Swimming Pool by Leandro Erlich. A mesmerizing optical illusion, when you enter this pool, you don’t get wet! Other attractions include the tea houses at the south side, which are frequently used for tea ceremonies.

这座现代博物馆以其独特的设计而闻名，是当地人和来自日本各地游客的热门目的地。博物馆的外观由玻璃制成，使空间感觉开阔宽敞，同时自然光也照亮了艺术品。博物馆内有许多画廊和临时展览，还有图书馆、咖啡厅和其他休闲场所。 
游客只需支付少量费用，就可以进入馆内参观全年更换的临时展品。许多游客只是来享受这里的空间或欣赏永久展品，而永久展品是完全免费的。游客甚至还有机会与一些艺术作品进行互动。最受欢迎的艺术装置之一是莱安德罗-埃利希的《游泳池》。这是一个令人着迷的光学幻觉，当你进入这个游泳池时，你不会被弄湿！其他景点还包括南侧的茶馆，这里经常被用来举行茶道仪式。

参观金泽 21 世纪现代美术馆！在公园内欣赏现代设计和艺术作品，体验独特的美学定义。浏览金泽周边的美食体验和餐馆。

21 世纪艺术博物馆  指南 | 石川

21 世纪艺术博物馆 

21 世纪当代艺术博物馆是美学的定义，其现代设计和艺术品遍布整个公园。 

這座現代博物館以其獨特的設計而聞名，是當地人和來自日本各地遊客的熱門目的地。博物館的外觀由玻璃製成，使空間感覺開闊寬敞，同時自然光也照亮了藝術品。博物館內有許多畫廊和臨時展覽，還有圖書館、咖啡廳和其他休閒場所。 
遊客只需支付少量費用，就可以進入館內參觀全年更換的臨時展品。許多遊客只是來享受這裏的空間或欣賞永久展品，而永久展品是完全免費的。遊客甚至還有機會與一些藝術作品進行互動。最受歡迎的藝術裝置之一是萊安德羅-埃利希的《游泳池》。這是一個令人着迷的光學幻覺，當你進入這個游泳池時，你不會被弄溼！其他景點還包括南側的茶館，這裏經常被用來舉行茶道儀式。

參觀金澤 21 世紀現代美術館！在公園內欣賞現代設計和藝術作品，體驗獨特的美學定義。瀏覽金澤周邊的美食體驗和餐館。

21 世紀藝術博物館  指南 | 石川

21 世紀藝術博物館 

21 世紀當代藝術博物館是美學的定義，其現代設計和藝術品遍佈整個公園。 

Visit the 21st Century Museum of Contemporary Art in Kanazawa ! Enjoy the definition of aesthetic with its modern designs and art displayed across the park for a unique experience.Browse food experiences and restaurants around Kanazawa.

21st Century Art Museum  Guide | Ishikawa

21st Century Art Museum 

Rich in culture and history, Ishikawa Prefecture is better known by its capital city of Kanazawa, sometimes called “Little Kyoto,” for its castle, gardens, temples, and well-preserved old town districts. On the northern coast of Honshu Island, Ishikawa Prefecture looks to the Sea of Japan, with its northern tip of the Noto Peninsula extending 100 kilometers into the ocean. Rural and untouched, rice fields spread across the central part of Ishikawa Prefecture contrast the rugged cliffs above the sea along the Kongo Coastline, and in turn, they’re pitted against the solid mountains to the southeast, where Mount Haku dominates the beautiful alpine trails of Hakusan National Park. The power of natural scenes combined means that the Ishikawa Prefecture boasts gourmet food, as well as local arts and crafts, shopping, and regional museums. 

Although it’s a compact city, Kanazawa packs a punch with its many cultural offerings. Centered around Kanazawa Castle and the traditional garden of Kenrokuen (the “perfect garden” all year round), the city also has a number of old town districts from the Edo period days, for another dose of nostalgia. In particular, the Higashi Chaya District is notable for its well-preserved tea houses, now filled with quaint cafes and artisanal shop fronts selling gold leaf handicrafts. Like Kyoto, the city and the greater prefecture takes great care in its creations (such as local pickles) and production (including local sake), extending to pride in the refined craftsmanship of locally-sourced food. For example, the locally-grown Kaga vegetables from the rich soils around the onsen hot spring town of Kaga City are popular for their high-quality and delicious flavors, and are often used in colorful parfaits or unusual handmade wagashi Japanese sweets. With exquisite local food from its diverse landscape, the beautiful Ishikawa Prefecture offers some untouched natural gems found in this rural side of coastal Japan.

石川县拥有丰富的文化和历史，其首府金泽市因其城堡、花园、寺庙和保存完好的老城区而闻名，有时也被称为 "小京都"。石川县位于本州岛北部海岸，濒临日本海，能登半岛北端向大海延伸 100 公里。石川县中部的稻田淳朴无华，与金刚海岸线海面上崎岖的悬崖峭壁形成鲜明对比。自然景观的力量使石川县拥有美食、当地工艺品、购物场所和地区博物馆。 

金泽虽然是一座小巧的城市，但却拥有丰富多彩的文化活动。该市以金泽城和传统庭园兼六园（一年四季都是 "完美的庭园"）为中心，还有许多江户时代的老城区，让人倍感怀旧。尤其是东茶屋地区，这里的茶屋保存完好，如今到处都是古色古香的咖啡馆和出售金箔手工艺品的手工艺店面。与京都一样，该市和大都道府县也非常重视其创作（如本地腌菜）和生产（包括本地清酒），并为本地食品的精湛工艺感到自豪。例如，加贺市温泉镇周围土壤肥沃，当地种植的加贺蔬菜因品质优良、味道鲜美而备受欢迎，经常被用于制作五颜六色的冻糕或独特的手工和果子日式点心。美丽的石川县地貌多样，当地美食精美绝伦，是日本沿海农村地区一些未受开发的自然宝藏。

探索石川县的烹饪课程、品尝会、餐饮体验和美食之旅，感受日本之旅的独特魅力。这里以手工产品、传统茶馆、肥沃土地和美食而闻名。您可以在传统茶馆中享受精致的茶点，参加烹饪课程学习正宗的日本料理，或者在当地餐馆品尝特色美食。石川县丰富的文化和美食传统，将为您的日本之旅增添难忘的体验。

探索石川 byFood | 餐厅、体验、旅游攻略

石川

近江町市场的美食

日本餐桌礼仪

外出就餐的日语用语

石川县濒临日本海，从崎岖不平的海岸线到人迹罕至的高山背景，这里的景色千姿百态，可以品尝到最新鲜的海鲜和从农村地区收获的丰富多彩的当地特产。

石川縣擁有豐富的文化和歷史，其首府金澤市因其城堡、花園、寺廟和保存完好的老城區而聞名遐邇，有時也被稱爲 "小京都"。石川縣位於本州島北部海岸，瀕臨日本海，能登半島北端向大海延伸 100 公里。石川縣中部的稻田淳樸無華，與金剛海岸線海面上崎嶇的懸崖峭壁形成鮮明對比。自然景觀的力量使石川縣擁有美食、當地工藝品、購物場所和地區博物館。 

金澤雖然是一座小巧的城市，但卻擁有豐富多彩的文化活動。該市以金澤城和傳統庭園兼六園（一年四季都是 "完美的庭園"）爲中心，還有許多江戶時代的老城區，讓人倍感懷舊。尤其是東茶屋地區，這裏的茶屋保存完好，如今到處都是古色古香的咖啡館和出售金箔手工藝品的手工藝店面。與京都一樣，該市和大都道府縣也非常重視其創作（如本地醃菜）和生產（包括本地清酒），併爲本地食品的精湛工藝感到自豪。例如，加賀市溫泉鎮周圍土壤肥沃，當地種植的加賀蔬菜因品質優良、味道鮮美而深受歡迎，經常被用於製作色彩繽紛的凍糕或獨特的手工和果子日式點心。美麗的石川縣地貌多樣，當地美食精美絕倫，是日本沿海農村地區一些未受開發的自然寶藏。

瀏覽以手工產品、傳統茶館、肥沃土地和美食而聞名的石川縣的烹飪課程、品嚐會、餐飲體驗和美食之旅

發現石川 by美食 | 餐廳, 體驗, 旅遊攻略

大米町市場的美食

日本餐桌禮儀

外出就餐的日語用語

石川縣瀕臨日本海，從崎嶇不平的海岸線到人跡罕至的高山背景，這裏的景色千姿百態，可以品嚐到最新鮮的海鮮和從農村地區收穫的豐富多彩的當地特產。

Traveling to Ishikawa? Check out our Ishikawa travel guide for tried and tested travel tips, activities to do in the prefecture and more.

Ishikawa Travel Guide: Travel Tips, Activities & More

Ishikawa

What to Eat in Omicho Market

Japanese Table Manners

Japanese Phrases for Dining Out

Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.

The 21st Century Museum of Contemporary Art is the definition of aesthetic with its modern designs and art displayed across the park. 

亲子友好

親子友好

Family-friendly

地方美食

Regional food

Less than three hours from Tokyo and Osaka by bullet train, Kanazawa is a great addition to any travel itinerary. The capital city of Ishikawa, this historic castle town near the sea was once a major hub for culture and arts, where many relics can still be found. Visiting can feel like stepping back in time, with wooden townhouses, landscaped gardens, and kimono-clad geisha everyday sights.

This area is also home to a fascinating food culture. In this guided tour with an expert guide, you’ll taste Kanazawa specialties, including seafood, fresh produce and local delicacies. Additionally, you’ll stroll through the bustling Omicho Seafood Market and visit the geisha districts of Kazuemachi Chayagai and Higashi Chaya, where history comes alive. To finalize the day, you'll experience the traditional arts of Kanazawa by taking part in a gold leaf workshop.

Experience itinerary:
- Meet your host at the meeting point.
- Enjoy a guided tour of Omicho Market 
- Visit Kazue Machi and Higashi Chaya geisha districts guided by your host, and taste street foods, including seafood and local specialties, in at least three different stalls
- Take part in a gold leaf workshop and finish the tour at Higashi Chaya

See the main sights of Kanazawa and taste its specialties on this guided food tour. You’ll sample local foods in Omicho, the city’s biggest seafood market, and stroll through Kazuemachi Chayagai and Higashi Chaya, two iconic geisha districts.

Sample seafood, local produce and sweets in Omicho Market, explore Kazuemachi Chayagai and Higashi Chaya geisha districts in this food tour.

Kanazawa Food Tour: Omicho Market & Geisha Districts

Food tour featuring street food vendors, stalls, and shops.

以街头小贩、摊位和商店为特色的美食之旅。

街头美食

以街頭小販、攤位和商店爲特色的美食之旅。

街頭美食

Street Food Tours

全素选择

純素選擇

Vegan

蛋奶素选择

蛋奶素選擇

Vegetarian

Explore the mysterious world of geisha in Kanazawa! This guided walking tour will take you through two key geisha districts in Japan–Higashi Chaya and Kazue Machi. Throughout this experience, you’ll learn about Kanazawa’s history and culture from a locally trained tour guide, then venture to an atmospheric restaurant for a full-course Japanese meal and drinks. 

Kanazawa, located in Ishikawa Prefecture on the west coast of Japan, is renowned for its Edo-period architecture, historic wooden teahouses, and geisha districts–particularly Higashi Chaya and Kazue Machi, both of which you’ll visit during this tour. 

Higashi Chaya is the most renowned geisha district in Kanazawa. This historic area is characterized by its Edo-period architecture, featuring traditional wooden teahouses where geisha entertain guests with performances, music, and dance. Lesser known but equally captivating, Kazue Machi is another geisha district in Kanazawa. Unlike the larger Higashi Chaya, Kazue Machi offers a more intimate experience, with fewer teahouses that maintain a sense of exclusivity.

You’ll explore both of these districts, hear tales of a bygone era, learn about the area's history, and beyond. After you’ve worked up a physical and mental appetite, stop at a local restaurant for a full-course Japanese meal and drinks.

Experience flow:
Meet your guide at the designated meeting point
Visit the Higashi Chaya geisha district
Visit the Kazue Machi geisha district
Head to a local restaurant for a full-course meal and drinks
Optional: Taxi dropoff back to your hotel or recommended night spots (upon request)

Mike and his team of trusty tour guides come from diverse backgrounds, are domestically trained, and share a deep love for Japanese culture. They’re committed to providing memorable experiences for keen adventurers, knowledge-seekers, the culturally curious, and beyond. 

Learn about the world of geisha in Kanazawa! This guided night tour will take you to Higashi Chaya & Kazue Machi geisha districts, where you’ll learn about geisha culture. End the night at a local restaurant with a full-course Japanese meal. 

This walking tour will take you to Kanazawa's famous geisha districts Higashi Chaya and Kazue Machi, and then to enjoy a full-course meal.

Kanazawa Geisha Districts Tour With Dinner 

Food tour of a particular area or neighborhood.

探索特定地区或街区的美食之旅。

街区探索

探索特定地區或街區的美食之旅。

街區探索

Neighborhood/Area Tours

Kanazawa Geisha Districts Tour With Dinner

鱼素选择

魚素選擇

Pescetarian

含有午餐

With lunch

Hop on a bike and cycle your way through Kanazawa’s sights on this fun Backstreets of Kanazawa Bike Tour with lunch included. Your guide will take you exploring the sights of Kanazawa’s historical and narrow streetscapes, cycling unique routes along rivers and on an urban mountain. 

This Kanazawa bike tour is open to all who love to ride bicycles and is recommended for travelers older than 12 because the pace corresponds to a leisurely adult rider, but, if parents/guardians feel like their child will be able to keep up, younger children are also welcome.

Lunch will take place at Shijimaya Honpo, a local cuisine store that was founded in 1875 and still serves Kanazawa delicacies. You can expect traditional Kanazawa fermented foods such as Kaburazushi, a style of sushi made with salted turnips, yellowtail, and koji. 

Sample itinerary (subject to change depending on availability, the weather, pick-up location if applicable, and food restrictions if any):

-Your host will pick you up from your hotel or meet you at Kanazawa Station, under Tsuzumi Gate, at 9:00
-Get bicycles
-Explore Kazue Machi and Higashiyama Geisha Districts
-Across to Sai River and Teramachi (district with concentration of temples)
-Enjoy a katana experience with a practitioner of Japanese martial arts and have a traditional Kanazawa fermented lunch at Shijimaya Honpo (venue subject to change depending on availability)
-After lunch, cycle Kodatsuno along Sai River: Visit Tentokuin, the temple and shrine complex over 400 years old created in honor of Princess Tamahime who saved Kanazawa from destruction, and explore Kanazawa’s urban mountain, Utatsuyama, via Asano River.
-Return bicycles near Kanazawa Station (end of tour).

Touring Kanazawa on a bike is a breeze! Cycle through historic landmarks, the geisha district, and scenic mountainside paths at a leisurely pace. Then, have a lunch of local Kanazawa fermented foods and learn about katanas.

Backstreets of Kanazawa Bike Tour w/ Lunch (Ishikawa)

Rather than a traditional walking food tour, this is a biking food tour.

一边享受骑自行车的乐趣，一边探索日本丰富的美食。

骑行体验

一邊享受騎自行車的樂趣，一邊探索日本豐富的美食。

騎行體驗

Bike Tours

Backstreets of Kanazawa Bike Tour with Lunch (Ishikawa)

含有绿茶

含有綠茶

With green tea

室内体验

Rain or shine

含有食谱

含有食譜

With recipe

靠近车站

靠近車站

Near station

含有清酒

With sake

含 1 杯饮品

含 1 杯飲品

With 1 drink

含有晚餐

With dinner

Omakase 无菜单料理

Omakase 無菜單料理

Omakase

1_ ~10s / ~10s

2_ 20s / 20s

3_ 30s / 30s

4_ 40s / 40s

5_ 50s / 50s

6_ 60s / 60s

7_ 70s and up / 70s and up

1_ Man

2_ Woman

3_ Other

4_ Prefer not to answer

01_ 北海道/Hokkaido

02_ 青森県/Aomori

03_ 岩手県/Iwate

04_ 宮城県/Miyagi

05_ 秋田県/Akita

06_ 山形県/Yamagata

07_ 福島県/Fukushima

08_ 茨城県/Ibaraki

09_ 栃木県/ Tochigi

10_ Gunma

11_ Saitama

12_ Chiba

13_ Tokyo

14_ Kanagawa

15_ Yamanashi

16_ Nagano

17_ Niigata

18_ Toyama 18_ Toyama

19_ Ishikawa

20_ Fukui

21_ Gifu

22_ Shizuoka

23_ Aichi

24_ Mie

25_ Shiga

26_ Kyoto

27_ Osaka

28_ Hyogo

28_ Hyogo 28_ Hyogo

29_ Nara

30_ Wakayama

31_ Tottori

32_ Shimane

33_ Okayama

34_ Hiroshima

35_ Yamaguchi

36_ Tokushima

37_ Kagawa Tokushima

37_ 香川県/Kagawa

38_ 愛媛県/Ehime

39_ 高知県/Kochi

40_ 福岡県/Fukuoka

41_ 佐賀県/Saga

42_ 長崎県/Nagasaki

43_ 熊本県/Kumamoto

44_ 大分県/Oita

45_ 宮崎県/ Miyazaki

46_ Kagoshima

47_ Okinawa

48_ Taiwan

49_ South Korea

50_ China

51_ Hong Kong

52_ America

53_ Australia

54_ Thailand Australia

54_ Thailand

55_ Malaysia

56_ Singapore

57_ Indonesia

58_ France

59_ Spain

60_ Italy

61 Germany

62_ United Kingdom

63_ Canada

64_ Russian Federation

Experience the best of Kanazawa’s cuisine in one of its top cooking schools — only a three-minute walk from Kanazawa Station!

Kanazawa is the gem of Ishikawa Prefecture, famous for its picturesque mountain scenery and fresh seafood straight from the harbor. For this cooking class, you'll dress up in chef's attire and learn the secrets to making nigiri sushi and regional Kanazawa cuisine dishes like jibuni (chicken stew), a local delicacy.

Your instructor – a certified "samurai chef" – will kick off the class by teaching you to make six varieties of nigiri sushi, one of Japan's most representative seafood dishes. Fresh seafood is sourced from nearby Omichou Market, which supplies many of the Michelin-starred restaurants in the area. With these top-notch ingredients and your host’s guidance, expect nothing less than restaurant-quality sushi!

Then, you'll move into making the hearty regional dish “jibuni”, consisting of chicken, mushrooms, and wheat gluten simmered in a sukiyaki-style broth and garnished with freshly grated wasabi. Once you've comfortably settled into the kitchen, elevate your skills further with dashimaki tamago, an omelet with dashi and Kanazawa shoyu, following a recipe from a local Michelin-starred restaurant. Finish the class making miso soup and a couple of appetizers, then sit down to enjoy your well-deserved meal. Refreshments include a glass of Kanzawa plum wine or sake. Juice and snacks will be provided for children.

This class is open to all skill levels, and monitors will display real-time translations so everyone can easily follow along with the chef's explanations. Detailed digital recipes, from how to cook sushi rice to making sushi, will be emailed to you the day before the experience so you can easily recreate them at home. Ready to learn why Kanazawa is such a popular food destination in Japan? Taste for yourself in this one-of-a-kind class with amazing recipes and local ingredients.

Learn to make a restaurant-worthy meal in this traditional cooking class in Kanazawa! From dashimaki tamago and nigiri sushi to Kanazawa-style duck stew, you'll be making both famous and lesser-known regional Japanese cuisine dishes.

Master the art of making nigiri sushi and unique Kanazawa dishes in this local cooking class within walking distance of Kanazawa Station.

Japanese Cuisine & Sushi Cooking Class Near Kanazawa Station

An intensive course (possibly spanning several days) with a certificate of completion.

密集烹饪培训（可能长达数天），并会颁发结课证书。

专业料理课程

密集烹飪培訓（可能長達數天），並會頒發結課證書。

專業料理課程

Professional Cooking Classes

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NOT SURE WHERE TO GO?

The archipelago of Japan consists of four main islands, eight regions of Japan, and a total of 47 prefectures between them, each with their own diverse traditions, culture, food, and history. Hokkaido is the main northern island, followed by Honshu (home to Tohoku, Kanto, Chubu, Kansai, and Chugoku), Shikoku, Kyushu, and the Okinawa islands to the southwest.

Discover the unique offerings of each region by checking out the Japan areas above, like the coastal prefecture of Shizuoka (home to hot springs, Mt. Fuji, and a booming agricultural industry) and Nara Prefecture (which boasts eight UNESCO World Heritage Sites). While Japan might be perceived as a tiny country (the archipelago is smaller than the state of California), the nation is diverse in climate and culture. Each area of Japan has its own staple produce and regional Japanese cuisine.

Not only can you explore the popular destinations of Tokyo, Osaka, and Kyoto, but there are also a variety of other areas in Japan ranging from adventurous spots for daredevils to super-rural areas where visitors can connect with the land and people. From climbing Mt. Fuji in Shizuoka to indulging in matcha tea in Uji to enjoying island life in Okinawa (considered to be Japan’s Hawaii), these Japan areas each offer diverse experiences and ample opportunity for exploration. To make your Japan travel planning a little easier, browse these area pages where you can discover Japan tourist attractions, Japanese food experiences, and more!

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Delve into Japanese food culture, discovering the distinctive and diverse range of Japanese dishes which are sometimes sophisticated, sometimes hearty and comforting, but always delicious. These Japanese foods offer a window into the world of “washoku” (Japanese cuisine), which made UNESCO's Intangible Cultural Heritage List in 2013.	


There’s worldwide appreciation for Japanese food, with Tokyo boasting the world’s highest number of Michelin-starred restaurants for the 12th year in a row in 2019. Not only is Japan home to some of the best chefs and restaurants in the world, but the Japanese cuisine (“washoku”) is also celebrated as one of UNESCO’s Intangible Cultural Heritages. The main staples of Japanese food include rice (in various forms from steamed white rice to mochi), soy products (tofu, soy sauce, miso soup, natto), fish (sashimi, bonito flakes, grilled salmon), seaweed (kombu, nori, wakame), noodles (soba, udon, ramen), and tsukemono (Japanese pickles). Different regions of Japan also have their own specialty foods. Osaka, considered “The Nation’s Kitchen” is the birthplace of takoyaki, Kyoto is famous for tofu and yuba, and Okinawa is known for goya champuru (bittermelon stir fry). Many regions in Japan have their own special twists on dishes like Japanese ramen, nabe (hot pot), and ozoni (mochi soup eaten on New Year’s Day). Explore the Japanese foods above and learn about the diversity of Japanese cuisine, then perhaps you can join a food experience and learn to make Japanese food during a cooking class, become an expert on Japanese sake or tea during a tasting experience, or discover your new favorite type of ramen during a ramen tour. The landscape of Japanese food is evolving, so eating in Japan is always an adventure, with restaurants and chefs riffing on traditional and modern foods, Eastern and Western cooking styles and flavors, and creating inventive eats like chocolate ramen, matcha beer, or ridiculously pillowy Japanese pancakes. Discover your new favorite Japanese food here on byFood and delve deeper into Japanese food culture.

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