Kaori

4.9

30 評論

Authentic Japanese food, done vegan. This team of cooking enthusiasts, founded by Akiko Sugawara, offers plant-based Japanese cooking classes in Tokyo. Learn how to make hearty vegan ramen or flavorful vegan katsu curry that’ll satisfy both vegans and non-vegans alike.

自……加入 6月 10, 2019

點評

Keren Lindenbaum

Kaori was lovely, explained everything super well and the food was delicious! We had so much fun and we learned a lot, thank you!

Peter Rukin

We were looking for something fun and authentic to do during our three days in Tokyo, and stumbled upon BentoYa cooking with Kaori. Kaori speaks pretty flawless English, having lived in LA when she...閱讀更多

OCCHIUTI Feank

We had a wonderful experience learning how to make traditional Japanese dishes with vegan ingredients. No taste was lost in these recipes. Our teacher met us at the train station and off we went ...閱讀更多

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