Yuzu An Hiroshima Nagatsuka Branch
Nabe / Sukiyaki / Shabu Shabu
Experience the essence of Japanese flavors at Yuzu An Hiroshima, where tradition meets innovation in Asaminami Ward.
Restaurant Details
Nestled in Hiroshima’s charming Asaminami Ward, Yuzu An Hiroshima Nagatsuka offers more than just a meal — it's an immersion into Japanese culinary tradition. Known for its tantalizing sushi, cooked to perfection shabu shabu, and the diverse taste journey encapsulated in their much-loved Shokado Lunch, this restaurant finds a perfect balance between authenticity and innovation.
The eatery’s menu is a compelling mix of traditional Japanese flavors with modern touches. Whether it’s savoring fresh sashimi or dipping into a bubbling shabu pot, the choices are myriad and delightful. The all-you-can-eat option allows you to explore these taste experiences unhurriedly.
In terms of ambiance, Yuzu An shines with an interior that blends traditional Japanese elements with contemporary sophistication. The spacious dining rooms make it an ideal spot for family gatherings, business lunches, or casual dinners. A unique feature of this restaurant is its use of technology; diners can interact with touch panel ordering systems and robotic servers, turning every meal into an engaging experience.
Additionally, attentive service ensures a memorable dining experience. The team, passionate about customer satisfaction, tends to the smallest detail, making every guest feel special. If you’re visiting the Hiroshima area, indulging in the flavors and hospitality of Yuzu An Hiroshima is a must.
Yuzu An Hiroshima Nagatsuka Branch Phone Number
Yuzu An Hiroshima Nagatsuka Branch Business Days
Yuzu An Hiroshima Nagatsuka Branch Address
2-11-3 Nagatsuka, Asaminami-ku, Hiroshima 731-0135
Yuzu An Hiroshima Nagatsuka Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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