Wood Stock
Experience the charm of Wood Stock in Gifu, where authentic Italian dishes meet a cozy, vintage setting with warm hospitality.
Restaurant Details
Nestled in Gifu, Wood Stock offers guests a cozy blend of casual dining with charming Italian cuisine. Upon entering, the warmth of its earthy wooden décor invites diners into a space filled with vintage jazz and rock record covers, creating a unique blend of Western flavors with Japanese hospitality.
Specializing in Italian dishes, Wood Stock emphasizes authentic pasta and pizza creations. Diners can select from freshly made or traditional dried pasta, each bringing delightful textures coupled with enriching sauces. Prominent menu choices include the succulent shrimp and crab tomato cream pasta, harmonizing creamy textures with savory seafood notes. Pizza lovers can indulge in a cheese-heavy Margherita or explore other artisanal options, all baked to perfection.
Located conveniently in a scenic part of Gifu, close to notable landmarks like the city's iconic bridges and parklands, Wood Stock is both accessible and offers ample parking space. Set in a tranquil, rustic area, it serves as a peaceful getaway from the city's rapid pace.
Inside, the rustic wood finishes intermingle with vintage record motifs, setting the stage for any occasion, whether a leisurely lunch, romantic evening, or an informal gathering with friends. The inviting ambiance makes every visit special.
Attentive and friendly service adds to the overall experience, ensuring that each dining visit is memorable. Known for its rich desserts and artistic presentation, Wood Stock ensures a delightful culinary journey for every guest.
Wood Stock Phone Number
Wood Stock Business Days
Wood Stock Address
1-22-1 Terada, Gifu-shi, Gifu 501-0104
Wood Stock Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Gifu Prefecture is home to well-preserved historic villages, mountainous landscapes, and scenic open-air hot springs, with a proud culinary heritage spanning centuries.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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