Ubusuna No Ie
Discover Japanese flavors in a historical kominka where art and tradition create a memorable dining experience.
Restaurant Details
Nestled in the serene landscapes of Niigata's Tokamachi, Ubusuna No Ie is a unique dining destination that captivates both art and food enthusiasts. This restaurant operates as a special venue during the famed Echigo-Tsumari Art Triennale, embodying the harmonious fusion between the culinary arts and visual masterpieces.
Ubusuna No Ie is celebrated for using locally-sourced ingredients to craft authentic Japanese dishes that pay tribute to traditional cooking methods while subtly incorporating modern twists. The culinary lead, a distinguished chef, brings a repertoire of global flavors founded in his substantial Tokyo-based experience with Italian cuisine before setting roots in the idyllic town of Tokamachi. His expertise and passion reflect in every meticulously prepared dish, turning every meal into a rich, multi-sensory adventure.
The restaurant's location is itself a piece of living history. Set in a beautifully restored kominka—a traditional old Japanese house—Ubusuna No Ie offers guests not only an exquisite dining experience but a chance to step back into time, enveloped in the quaint charm and elegant simplicity of Japanese heritage architecture.
As guests enter, they're greeted by the warmth of local hospitality and engaged by the artwork scattered throughout, accentuating the rustic wooden interiors. It’s a perfect venue for intimate dinners, family gatherings, or an enriching cultural experience.
Ubusuna No Ie doesn't just serve food; it tells a story—a narrative woven through time, taste, and tradition, promising a memorable dining journey in the heart of Niigata.
Ubusuna No Ie Phone Number
Ubusuna No Ie Business Days
Ubusuna No Ie Address
3110 Higashishimogumi, Tokamachi-shi, Niigata 949-8601
Ubusuna No Ie Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Known as the prefecture of rice and sake, Niigata is a popular area for skiers and onsen-goers that also offers stunning natural attractions in every season.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Nomikui Dokoro Miya
Delight in premium horse sashimi at Nagaoka's Nomikui Dokoro Miya, where wrestling memorabilia meets authentic izakaya cuisine.
Izakaya Karafuru
Experience izakaya culture at Karafuru in Chuo Ward, Niigata, renowned for its chargrilled mackerel and warm atmosphere.
Issaku Myoko Arai Branch
Issaku Myoko Arai offers a delightful mix of Japanese, Western, and Chinese cuisines in the stunning landscapes of Myoko, perfect for family-friendly gatherings.