Sumiyaki Chicken Kababu
Experience upscale yakitori at Sumiyaki Chicken Kababu, where Nagoya's Cochin chicken is prepared with traditional technique in Sakae's spirited locale.
Restaurant Details
Nestled in Nagoya's vibrant Sakae district, Sumiyaki Chicken Kababu provides a unique, members-only yakitori experience, well-suited for culinary adventurers. Known for its Nagoya Cochin chicken, this upscale spot promises an authentic taste of Japan, perfect for those seeking to explore traditional flavors in a modern setting.
The highlight of your visit will undoubtedly be the rare-grilled skewers of juicy chicken, including coveted cuts like chicken hearts and meatballs, all exquisitely seasoned to bring out subtle feature notes. Each omakase style menu offers ten curated skewers, paired ideally with premium sakes that elevate the dining experience to new heights.
Conveniently located near Sakae Station, the restaurant provides a captivating ambiance with its earthy décor and inviting wooden counter. The intimate atmosphere adds to the exclusivity and warmth of the place, characterized by personal touches of welcoming staff and attentive service.
The chef, a maestro in his craft, greets each guest personally, ensuring an inviting and bespoke dining encounter that blends traditional techniques with innovative flavors. Though primarily a haven for its members, both regulars and newcomers can enjoy the culinary artistry that Sumiyaki Chicken Kababu holds in the heart of Nagoya.
Sumiyaki Chicken Kababu Phone Number
Sumiyaki Chicken Kababu Business Days
Sumiyaki Chicken Kababu Address
Members Office Building B1, 4-16-8 Sakae, Naka-ku, Nagoya, Aichi 460-0008
Sumiyaki Chicken Kababu Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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10 meals
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