Sumibi Izakaya En Daisan Gurin Biru Branch
Yakitori
Relish the authentic flavors of Hokkaido at Sumibi Izakaya En, where yakitori excellence meets the vibrant Sapporo dining scene.
Restaurant Details
Nestled in the bustling heart of Sapporo's Susukino district, Sumibi Izakaya En presents a refreshing blend of tradition and innovation in Japanese dining. Known for its expertly grilled yakitori, Sumibi Izakaya En elevates this popular dish using prime cuts and a special selection of sauces and seasonings. The menu features an exciting array of skewered delights, from tender chicken to succulent seafood, each imbued with the smoky richness of binchotan charcoal.
For those seeking hearty comfort food, the restaurant's delectable hot pot dishes are a must-try. Made with fresh local ingredients, these meals encapsulate the essence of Hokkaido's culinary offerings. The inviting setting, characterized by its warm lighting and minimalist decor, provides the perfect backdrop for an intimate dinner or a lively group gathering.
Conveniently located just a short stroll from Susukino Station, Sumibi Izakaya En is easily accessible to both locals keen on a night out and travelers yearning for an authentic taste of Japan. With its friendly staff and vibrant atmosphere, the restaurant guarantees a memorable dining experience, where the flavors of Hokkaido and the spirit of Japanese hospitality come together in perfect harmony.
Sumibi Izakaya En Daisan Gurin Biru Branch Phone Number
Sumibi Izakaya En Daisan Gurin Biru Branch Business Days
Sumibi Izakaya En Daisan Gurin Biru Branch Address
Green Building 3 1F, 3-1-1 Minami 4 Jonishi, Chuo-ku, Sapporo, Hokkaido 064-0804
Sumibi Izakaya En Daisan Gurin Biru Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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