Regalo Kura
Italian
Indulge in Sapporo's culinary masterpiece at Regalo Kura, where Italian inspiration meets steakhouse charm with iconic king crab specialties.
Restaurant Details
Nestled in the vibrant heart of Sapporo's Chuo Ward, Regalo Kura seamlessly marries Italian culinary flair with the comforting essence of a classic steakhouse. Celebrated for its artisanal king crab hot sandwich, each bite promises a burst of freshness sourced from the abundant waters surrounding Hokkaido. Patrons can also savor the unique Hokkaido beef spice curry, a perfect blend of traditional and contemporary flavors, or indulge in the highly recommended shrimp sandwiches that elevate seafood to a gourmet art form.
The restaurant's interior is a harmonious blend of modern elegance and rustic charm, with wooden accents that evoke an inviting warmth. Perfect for both intimate dinners and lively gatherings, its ambiance is further enhanced by large, strategically placed screens that cater to sports aficionados without detracting from the dining experience.
What sets Regalo Kura apart is not just its innovative menu but also its commitment to hospitality. Guests are welcomed with genuine warmth, making each visit more memorable than the last. A curated selection of craft beers offers an ideal accompaniment to the meal, rounding off a perfectly orchestrated dining experience.
Whether you're a local resident or a visitor to this beautiful region of Hokkaido, Regalo Kura promises an unforgettable culinary journey that bridges cultures and cuisines, ensuring that every guest leaves with a smile and a satisfied palate.
Regalo Kura Phone Number
Regalo Kura Business Days
Regalo Kura Address
President Matsui Building 100 1F, 5-16 Minami 1 Jonishi, Chuo-ku, Sapporo, Hokkaido 060-0061
Regalo Kura Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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