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Pâtisserie Ryoco
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Summary
Restaurant Details
Location
Location
Cuisine
Cafe / Bakery / Pastries / Desserts
Average cost
Lunch: ¥999 - ¥999
Dinner: ¥3,000 - ¥3,999
Strong pastry credentials back up the world-class baking at this Shinagawa patisserie.
Restaurant Details
Ryoco Takeuchi was born in Osaka, and developed a love of cakes and sweets from a young age. Following this passion into adulthood, she decided to train as a pâtissière for 1 year each at "Michel Blanc" in southern France and "Arno Laere" in Paris.
She opened her own shop in 2005, in an area near Shinagawa Station. Pâtisserie Ryoco is on another level than most bakeries in Japan, capturing the sheer decadence of French style baking in the range and richness of its sweets.
Delicate profiteroles with fresh cream; gorgeous works of chocolate artisanship in the petit gateau; rich loaf cakes which are neither too dense nor too crumbly; homemade chocolate bars loaded with nuts; and perfectly formed macarons add a beautiful splash of color to the display.
If you hadn’t already decided to make the journey here before that list was finished, take a look at some pictures of their cakes, and you’ll be hopping on the first train there.
Reservations not available.
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Pâtisserie Ryoco Phone Number
03-5422-6942
Pâtisserie Ryoco Business Days
Sunday
01:00 PM
05:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
01:00 PM
05:00 PM
Saturday
01:00 PM
05:00 PM
Pâtisserie Ryoco Address
3-2-8 Takanawa, Minato City, Tokyo, 108-0074, Japan
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
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