Noto Mae Sushi Morimori Sushi
Fugu / Crab / Other Seafood
Discover the artistry of sushi at Noto Mae Sushi Morimori Sushi, where traditional techniques meet fresh seafood in Kanazawa.
Restaurant Details
Nestled in the vibrant city of Kanazawa, Noto Mae Sushi Morimori Sushi offers an exciting culinary escape into the world of sushi and seafood delights. Renowned for its masterfully crafted sushi and unique set menus, this restaurant stands out among the many eateries in the area.
The menu features an impressive array of dishes that emphasize the freshest ingredients from Japan's abundant seas. Guests can savor sets of artfully prepared nigiri, showcasing a variety of seafood such as sweet crab, richly flavored blackthroat seaperch, and glistening salmon roe. Each dish is a testament to the skill and dedication of the chefs.
Conveniently located on the 6th floor of a popular commercial complex near Kanazawa Station, the restaurant provides a serene haven from the city's bustle. A blend of traditional Japanese aesthetics with modern decor creates a calming atmosphere ideal for a relaxed lunch or an intimate dinner.
Customers often praise the warm and efficient service, though a basic understanding of Japanese may enhance the experience, as the staff primarily communicate in Japanese. Despite minor critiques of service, diners find the overall dining experience both satisfying and authentically Japanese. For those wishing to experience the essence of expertly crafted sushi, Noto Mae Sushi Morimori Sushi is a must-visit destination.
Noto Mae Sushi Morimori Sushi Phone Number
Noto Mae Sushi Morimori Sushi Business Days
Noto Mae Sushi Morimori Sushi Address
3-1 Horikawashinmachi 6F, Kanazawa-shi, Ishikawa 920-0849
Noto Mae Sushi Morimori Sushi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.
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10 meals
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