Niku No Shozan

Savor the supreme taste of A5 Wagyu at Niku No Shozan, nestled in Shiga's beautiful countryside. A must-visit for true Yakiniku enthusiasts.
Restaurant Details
Nestled in the lush landscapes of Shiga, Niku No Shozan offers a premier dining experience for meat lovers. Celebrated for its exceptional Yakiniku and steak dishes, this restaurant takes pride in serving top-quality A5-grade Wagyu beef. Patrons are greeted with an inviting ambiance that seamlessly blends traditional Japanese aesthetics with modern comfort.
Visitors will find the restaurant conveniently located near Gamo Smart Interchange, making it accessible for locals and tourists alike. The strategic positioning allows guests to indulge in their culinary adventures with ease while enjoying stunning views of Shiga's serene backdrop.
The star attraction remains the restaurant’s exquisite menu, skillfully crafted to highlight Japanese barbecue mastery. Ranging from mouth-watering chateaubriand cuts to succulent sirloin steaks, each dish harnesses the rich flavor of premium Wagyu to provide an unparalleled dining experience. Alongside its stellar main course offerings, diners can also choose from a variety of delightful side dishes, all prepared with the freshest local ingredients.
Niku No Shozan extends a warm welcome through its well-trained staff who ensure a seamless dining journey from start to finish. Table reservations, especially during peak times, are highly recommended to enjoy this sought-after culinary haven. Whether you're celebrating a special occasion or simply indulging in top-notch cuisine, Niku No Shozan promises a memorable experience.
Niku No Shozan Phone Number
Niku No Shozan Business Days
Niku No Shozan Address
50 Kimuracho, Higashiomi-shi, Shiga 529-1562
Niku No Shozan Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Dominated by Japan’s largest lake, this prefecture offers a wealth of culture around its shores, as well as some of the best freshwater fish in the country.
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