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Mejiro Shunkoutei Marunouchi

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Summary
Restaurant Details
Dining Courses
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥5,000 - ¥10,000
Dinner: ¥10,000 - ¥15,000

An offshoot of the Michelin-featured Mejiro Shunkoutei, its Marunouchi location still serves "novel yet nostalgic" Western cuisine that tugs at the heartstrings of those seeking homestyle fare.

Restaurant Details

Michelin-featured chef and yoshoku legend Saito Motoshiro has done it again. After securing a permanent lodging in the Michelin Guide for his flagship in Mejiro since 2017 (nine years and counting), he's opening his second store in the swanky Marunouchi district, offering white-collar diners a taste of home among the area’s historic structures and towering skyscrapers.


It is here that Saito is bringing the story of "novel and nostalgic" Western food once again, combining traditional and modern cooking practices. He put a special focus on yoshoku — a Japanese-inspired hybrid cuisine that blossomed in the late 1800s to 19000s. As with his flagship, Saito entrusts the head chef role to his trusted right-hand man, Koga Tatsuhiko, who helped secure the Bib Gourmand award for their original location.


Under Koga’s direction, expect homestyle yoshoku dishes elevated through gourmet practices and ingredients. Think comfort, think family cooking — but with a French-trained rendition. Beef cutlets are coated in a special panko and cooked to a precise temperature, resulting in a perfectly medium-rare interior. Whole wagyu beef is coarsely ground into a hamburger steak, served with dollops of red wine-based demi-glace sauce. Beef stews offer hearty comfort in a bowl.


Koga also takes cues from his Gallic background: most plates feature sauces like Dijon mustard, wasabi, soy sauce and Worcestershire. Items are presented simply, without avant-garde plating. And yet they shine in their unadorned elegance.


Lunch and dinner courses follow a Western-style progression, starting with a salad, but thoughtful touches, such as the inclusion of rice, remind diners that the restaurant remains deeply connected to its Japanese roots. Wines, ranging from orange to rose, red to white, invite guests to linger a little longer — just like they would at home.

Dining Courses
Dinner Course
Evening
¥10,000
(Tax Incl.)
Select

Savor the essence of nostalgic Western flavors with a curated 8-course degustation, featuring indulgent dishes such as wagyu beef, rich beef stew and a delightful dessert to finish.

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Savor the essence of nostalgic Western flavors with a curated 8-course degustation, featuring indulgent dishes such as wagyu beef, rich beef stew and a delightful dessert to finish.

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¥10,000
(Tax Incl.)
Select
Saturday Lunch Course
Morning, Afternoon
¥4,500
(Tax Incl.)
Select

A complete and tantalizing weekend-special course, where diners get to savor the store’s famous hamburger steak paired with a choice of fried item, beef cut steak or beef stew. The menu includes appetizers, soup, rice or bread and dessert.

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A complete and tantalizing weekend-special course, where diners get to savor the store’s famous hamburger steak paired with a choice of fried item, beef cut steak or beef stew. The menu includes appetizers, soup, rice or bread and dessert.

Show more
¥4,500
(Tax Incl.)
Select

Mejiro Shunkoutei Marunouchi Remarks

  • Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

  • The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

  • The course menu content listed below is an example, and is subject to change based on seasonal availability.

  • The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

  • The pictures provided are for illustrative purposes.

Mejiro Shunkoutei Marunouchi Business Days

Sunday
Closed
Monday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM
Tuesday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM
Wednesday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM
Thursday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM
Friday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM
Saturday
11:00 AM
03:30 PM
-
05:00 PM
11:00 PM

Mejiro Shunkoutei Marunouchi Address

Nijubashi Square B1, 3-2-3 Marunouchi, Chiyoda-ku, Tokyo 100-0005

Mejiro Shunkoutei Marunouchi Access Info

  • Mejiro Shunkoutei Marunouchi is a 3-minute walk from Tokyo Station (Exit 6), a 5-minute walk from Yurakucho Station (International Forum Exit), a 2-minute walk from Nijubashimae Station (Exit 1) or a 1-minute walk from Hibiya Station (Exit B5).

Mejiro Shunkoutei Marunouchi Phone Number

03-6273-4500

Mejiro Shunkoutei Marunouchi Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Reserve This Restaurant
from
¥4,500
Find Menu Options
Free cancellation (2 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals
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