Kaiseki Sojuan
Journey into refined Japanese elegance and cuisine, where tradition meets luxury kaiseki dining in the Keio Plaza Hotel.
Restaurant Details
Experience the enchanting ambiance of kaiseki dining inside the Keio Plaza Hotel. Immerse yourself in the rich tapestry of traditional Japanese culture, both in design and cuisine. Kaiseki Sojuan pays homage to the captivating beauty of "Rinpa," an art style passed down from the Momoyama to Edo periods, shown through traditional tatami spaces.
Kaiseki Sojuan offers meticulously crafted private rooms for intimate dining. They are dedicated to providing the epitome of Japanese hospitality, evident in every aspect of the space and culinary offerings. From thoughtfully curated ingredients and season-inspired tableware to attentive and gracious customer service, indulge in traditional kaiseki dining.
Kaiseki cuisine is a wonderful way to experience the intricacies of Japanese dining. With attention to detail on everything from the ingredient selection to the plating arrangement, enjoying a meal at Kaiseki Sojuan is representative of luxury hotel dining in Japan.
Kaiseki Sojuan Access Info
Kaiseki Sojuan (Keio Plaza Hotel) is a 5-minute walk from Shinjuku Station. It’s a one-minute walk from Tochomae Station.
Kaiseki Sojuan Phone Number
Kaiseki Sojuan Business Days
Kaiseki Sojuan Address
2-chome-2-1 Nishishinjuku, Shinjuku City, Tokyo, 160-8330
Kaiseki Sojuan Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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10 meals
SEAT RESERVATIONMenosou
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SEAT RESERVATIONRyori-ya Tachibana
The sheer respect for Japanese aesthetic and culinary arts is palpable at this Roppongi restaurant, where Chef Kosei Tachibana delights guests with his performative yet reverent way of preparing traditional kappo cuisine.
SEAT RESERVATIONShion
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SEAT RESERVATIONAoyama Asada
Enjoy a beautifully prepared kaiseki course in an establishment steeped in over 300 years of tradition. Known for vibrant and intricate presentation, feast your eyes and tastebuds on Kaga cuisine, a Kanazawa and Hokuriku specialty.