Isokaji
Oden
Experience culinary artistry at Isokaji in Tenjin, where every dish celebrates Japanese seafood and oden traditions.
Restaurant Details
Nestled in the bustling hub of Tenjin, Fukuoka, Isokaji offers a captivating culinary experience that merges traditional Japanese flavors with modern finesse. This celebrated restaurant is renowned for its exquisite seafood and comforting oden dishes, each prepared with the utmost care using the freshest, locally sourced ingredients. The chefs at Isokaji breathe life into each dish with their artistic approach, ensuring that every bite offers a delightful medley of taste and texture.
Guests can indulge in a selection of beautifully arranged sashimi, savor the rich flavors of dashi-infused stews, or explore the weekly special, which highlights the catch of the day. The warm and inviting ambiance of Isokaji is accentuated by its open kitchen design, allowing diners to witness the passion and precision that go into crafting each meal. Cared for by attentive and knowledgeable staff, patrons are treated to a seamless dining experience, whether they're gathering with friends or enjoying a romantic dinner.
The interior is a charming blend of contemporary and traditional elements, featuring wooden accents and subtle lighting that add to the relaxed atmosphere. Conveniently located amidst Tenjin’s vibrant nightlife and shopping districts, Isokaji stands as a beacon for food enthusiasts seeking an authentic taste of Japanese cuisine with a modern twist. An experience at Isokaji is more than a meal; it’s an invitation to immerse oneself in a culinary symphony of flavors that resonate long after the dining experience concludes.
Isokaji Phone Number
Isokaji Business Days
Isokaji Address
1-10-20 Tenjin, Chuo-ku, Fukuoka 810-0001
Isokaji Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
SEAT RESERVATIONRyotei Okazaki
What better way to indulge the finest torafugu than at a ryotei which has been standing since the early Showa period?
SEAT RESERVATIONShin-Gi-Tai Wolf Hakata
Soft-shell turtle hotpot and grilled blowfish are novel menu items for even seasoned foodies, but Shin-gi-tai Wolf makes these dishes feel as accessible and tasty as home cooking in its cleanly designed dining space.
COURSE MENUHakata Nakasu Rokusantei
With over 60 years of history, this Nakasu riverside restaurant serves the deadly poisonous fugu in various forms from hotpot to sashimi, alongside other local Fukuoka delicacies. Expert chefs prepare it at the counter right before guests’ eyes.
COURSE MENUHakata Hodoyoshi
Active in the competitive Hakata restaurant scene for over 60 years, this restaurant serves up local seafood delicacies like longtooth grouper and fugu pufferfish, alongside Kagoshima kuroge wagyu beef and kurobuta pork.