Il Spazio
Experience authentic Italian taste with artisanal pasta and smoky creations at Il Spazio near Hiroshima Castle, where culinary tradition meets innovation.
Restaurant Details
Nestled in the heart of Hiroshima, Il Spazio is a culinary sanctuary celebrated for its authentic Italian flavors crafted with precision. This charming eatery attracts both locals and tourists with its commitment to fresh, house-made pasta and creatively smoked dishes, all prepared in an eco-friendly manner. The restaurant expertly utilizes a unique ultraviolet absorption technique, ensuring a distinct and robust smoky flavor in a health-conscious environment.
Il Spazio is renowned for its signature dishes, such as the enticingly rich Carbonara and the creatively curated smoked platter, which have become favorites among food enthusiasts seeking a true taste of Italy.
Conveniently located a stone's throw from Hiroshima Castle, Il Spazio offers not only easy access but also a cozy atmosphere that makes diners feel at home. Whether it's a relaxed lunch or a special dinner, the restaurant's simple yet elegant décor paired with an open kitchen creates an inviting ambiance for any occasion.
Under the guidance of a passionate chef, known for their innovative approach to classic Italian cuisine, each dish is crafted with love and attention to detail. The friendly and knowledgeable staff further enhance the dining experience with their warm service and insightful recommendations.
Il Spazio's charm lies not only in its delightful menu but also in its ability to offer a slice of Italy right in the heart of Hiroshima. It's a must-visit for anyone looking to indulge in handmade pasta and savor smoky flavors that linger in pleasant memory.
Il Spazio Phone Number
Il Spazio Business Days
Il Spazio Address
20-26 Nishihakushimacho, Naka-ku, Hiroshima, 730-0005
Il Spazio Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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