Hoshino
The tastes of Kyoto presented with total authenticity by one of its best ever culinary exports.
Restaurant Details
The chef at Hoshino is a frontrunner among Tokyo’s imports from Kyoto. He cut his teeth over a 10 year apprenticeship at a famous traditional restaurant before striking it out on his own. Now he draws in well-informed foodies from around Japan with his unique approach to cooking.
If you visit in winter you’ll be treated to some rare delicacies here such as deep fried fugu pufferfish, and fugu milt. Although the exact dishes change with the seasons, you are guaranteed a great range of soups, grilled dishes, seafood, and rice bowls across a meal which will last for several hours.
Hoshino Phone Number
Hoshino Business Days
Hoshino Address
5-31-3 Shinbashi, Minato City, Tokyo 105-0004, Japan
Hoshino Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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