Hana Chan
Dive into authentic Hiroshima flavors at Hana Chan, where our unique Carp sauce brings a distinctive touch to every okonomiyaki dish.
Restaurant Details
Nestled in Hiroshima's bustling Naka Ward, Hana Chan is a culinary gem revered for its authentic Hiroshima-style okonomiyaki. This restaurant offers an unforgettable dining experience characterized by the infectious energy of the solo proprietor, who displays skillful artistry as he crafts delectable dishes on a large iron griddle.
The menu shines with its signature meat and noodle okonomiyaki, generously layered with fresh, crispy shredded cabbage, tender cuts of pork belly, and a unique Carp sauce that brings a spicy yet sweet kick. Every bite boasts an exquisite texture from the carefully steamed, house-grown cabbage, enhanced by a sprinkle of aonori seaweed and sesame seeds.
Conveniently located a stone's throw from Chuden-mae Station, Hana Chan is easily accessible for both locals and adventurous tourists exploring the vibrant local food scene. The area is famed for its dynamic office milieu, making it a lively backdrop for savored meals.
Inside, the restaurant captivates with its cozy yet inviting atmosphere, complemented by a pristine creamy-colored ceiling and wooden flooring, ideal for intimate dining moments. A mix of teppan counter seats and tables accommodates both solo diners and small gatherings, providing the perfect spot for a casual outing.
Hana Chan Phone Number
Hana Chan Business Days
Hana Chan Address
Canopus Otemachi 302, 3-2-15 Otemachi, Naka-ku, Hiroshima 730-0051
Hana Chan Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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10 meals
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