Dining & Bar Umi To Yama No Sachi
Tempura / Fried Foods
Discover the harmonious fusion of mountain and sea through our exquisite tempura, just a short walk from Tsu Station in Mie. Experience the unforgettable today.
Restaurant Details
Experience an unforgettable fusion of land and sea flavors at Dining & Bar Umi To Yama No Sachi, where the mountains embrace the sea in a culinary choreography that leaves guests yearning for more. Nestled in the bustling district of Tsu, Mie, this celebrated eatery is a temple of delight for food enthusiasts seeking the signature flavors of authentic Japanese Izakaya dining.
Conveniently located a stone’s throw from the east exit of Tsu Station, the restaurant is a gateway to the heart of Japan's traditional cooking. Step into a realm of contemporary elegance fused with rustic charm, where elements inspired by Kyoto's timeless traditions create a soothing atmosphere—perfect for intimate gatherings or festive celebrations.
Masterfully crafted by an accomplished chef whose passion for the gastronomic arts reflects in every dish, Dining & Bar Umi To Yama No Sachi is best known for its impeccably crispy tempura and savory hot pots, showcasing the expertise behind each creation. Guests are treated to a symphony of textures and flavors, whether it’s the daring delicacy of horse sashimi or the rich depths of seasonally-inspired hot pots.
A dedicated staff and impeccable service ensure that every visit transcends the ordinary, while the chef's relentless pursuit of quality and authenticity delivers a culinary experience reminiscence of a beautifully engraved tapestry of Japan's culinary heritage.
Dining & Bar Umi To Yama No Sachi Phone Number
Dining & Bar Umi To Yama No Sachi Business Days
Dining & Bar Umi To Yama No Sachi Address
3-258-3 Sakaemachi, Tsu-shi, Mie 514-0004
Dining & Bar Umi To Yama No Sachi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Mie Prefecture should be the go-to for travelers looking to indulge in the freshest seafood and highest-quality wagyu in Japan, as well as nature lovers seeking their next scenic destination.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 1 | 2 | 3 | 4 | 5 |
10 meals
SEAT RESERVATIONTempura Teppan Ryori Tenshun
Tempura Teppan Ryori Tenshun offers exquisite tempura and teppanyaki in Inabe District. Enjoy top-tier ingredients like abalone and black wagyu. Experience this flavorful journey.
SEAT RESERVATIONMaru U Main Branch
Kushi-age and Izakaya dining in Daimon, near Tsu Castle ruins. Enjoy perfectly fried skewers in a cozy setting at Maru U with its celebrated omakase set.
SEAT RESERVATIONMarusa Suisan Kuwana Branch
Immerse yourself in the rich flavors of Japanese izakaya at Marusa Suisan, celebrated for its sashimi, tempura, and unforgettable kaisendon.
SEAT RESERVATIONSaka Gyu
Saka Gyu, in bustling Yokkaichi, offers delectable Iga beef dishes in a chic izakaya setting. Specializing in Iga Beef Mabushi, it's a must-visit for beef lovers.