daininngu poto goryoukaku

daininngu poto goryoukaku in Narita, Chiba, is a unique dining experience set in a beautifully renovated traditional Japanese house. The restaurant marries local produce with Japanese cuisine and cafe delights, creating dishes that are both visually appealing and satisfying. Famed for its small plate set menus like the '御料鶴小鉢膳,' which showcases seasonal ingredients from the neighboring 9 municipalities, it allows guests to savor various flavors in one meal. Located just a short drive from Narita Airport, the restaurant offers a serene retreat from the bustling city life. The atmosphere is warm and inviting, akin to stepping into a Japanese farmhouse, making it an ideal spot for anything from a casual outing with friends to a special family gathering. The spacious interiors and ample seating provide a relaxed dining environment with the choice of private rooms or open seating. The chef at daininngu poto goryoukaku, ever dedicated to the art of Japanese cuisine, ensures each dish reflects the freshness of local ingredients while incorporating techniques that enhance their natural flavors. Particularly popular are the beef sukiyaki and JAL signature curry, renowned for their seasoning and use of premium ingredients sourced from nearby farms. With wide-ranging menus that cater to various tastes, including set meals reminiscent of airline cuisine, guests are encouraged to explore beyond typical dining expectations. Award-winning for its service and culinary delights, dining here is more than a meal—it's an immersive experience complete with the charming hospitality of the staff, many of whom are from the JAL group, ensuring attentive and refined service.