Daihachi Guruma
Experience Matsuyama's vibrant izakaya culture with the beloved Daihachi simmered dish and embrace the warmth of Japanese hospitality.
Restaurant Details
Nestled in the vibrant heart of Matsuyama, Daihachi Guruma stands out as an inviting izakaya that perfectly captures the essence of authentic Japanese tavern culture. With its warm and rustic decor, the restaurant offers an intimate atmosphere where patrons can engage directly with the talented chef, creating an interactive and personalized culinary experience.
A top attraction for both locals and visitors is its celebrated Daihachi simmered dish, expertly crafted to blend rich flavors and traditional Japan culinary techniques. The menu goes beyond this signature dish, boasting a delightful range of crispy yakitori skewers and fresh jakoten. Each bite promises a flavorful journey, showcasing the chef's meticulous attention to detail and passion for using locally sourced ingredients.
Strategically located near the bustling Nibanchō district, Daihachi Guruma provides a genuine slice of local nightlife. Its strategic spot ensures easy accessibility to nearby attractions and makes it a perfect escape for those wishing to explore the pulsating energy of the city after sundown.
The captivating ambiance is enriched with the cheerful and accommodating staff, always ready to guide diners through the voluminous sake menu, which features an impressive collection of regional brews. Whether it's a relaxed gathering with friends or an exploratory culinary adventure, the spirit of Matsuyama is fervently alive within this cozy establishment, making every visit an unforgettable experience.
Daihachi Guruma Phone Number
Daihachi Guruma Business Days
Daihachi Guruma Address
2-1-6 Nibanchō, Matsuyama-shi, Ehime 790-0002
Daihachi Guruma Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The closest Japan has to a Mediterranean paradise — Ehime is home to delicious seafood, sun-soaked citrus orchards, and some the oldest and holiest cultural sites in the country.
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