Chakaiseki Zushi
Sushi
From a classical light meal to the modern course dinners that came after it, Chakaiseki Zushi expresses its namesake beautifully.
Restaurant Details
Located in Shirokanedai, which lies among the upper-crust wards of Minato and neighboring Meguro, this humble teahouse is somehow draped in an air of exclusivity. Step through the simple entrance — almost indistinguishable from the houses surrounding it — and a neat countertop with just five seats drives home the private nature of a meal at Chakaiseki Zushi.
Originally, chakaiseki was served as a light meal of simple dishes that opened a formal tea ceremony. The kanji for this form of kaiseki reflects the practice of slipping a warmed stone between the folds of one’s kimono — light, but also solid enough to retain heat and comfort the user.
The arrangement of small dishes, the red-vinegared sushi rice, and fresh ingredients are carefully considered to best express simple, pure flavors. Any guest who spends precious time with this cuisine is bound to come away with a deeper understanding of Japan and its traditions.
Chakaiseki Zushi Access Info
Chakaiseki Zushi is located a 10-minute walk from Shirokanedai Station.
Chakaiseki Zushi Phone Number
Chakaiseki Zushi Business Days
Chakaiseki Zushi Address
5-chome-2-22 Shirokanedai, Minato City, Tokyo, 108-0071
Chakaiseki Zushi Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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10 meals
COURSE MENUAjuta
Few are as particular about their ingredients as Chef Hiroki Ajuta, who ages every single fish for optimal flavor before crafting his nigiri. His impeccable wine knowledge — and huge collection — also attracts connoisseurs from all over the world.
SEAT RESERVATIONGinza Uchiyama
Experience the epitome of Japanese culinary artistry at Ginza Uchiyama. Indulge in an unforgettable journey through traditional flavors and impeccable service.
COURSE MENUGinza Shibahama
A love letter to both his wife and the culinary tradition he chose to dedicate his life to, Chef Yoshio Nakashita’s dual mastery of sushi and traditional kappo cuisine are on full display at his Ginza restaurant.
COURSE MENUSushi Himitsu
Unusually for a sushi restaurant, Chef Hirayama Yasumitsu offers kappo-style small plates alongside premium seasonal nigiri, thanks to his extensive background working in both sushi and kappo restaurants.